7.6Km 2024-12-10
This third-generation family-owned handmade mandu restaurant has been in business since 1953. Its handmade mandu bears the tradition of nearly 70 years. This restaurant distinguishes itself above others with its unique expertise in the art of mandu-making and fresh ingredients, capturing deep flavors with care in each mandu. A full spread of mandu is available here, from steamed mandu to thin-skin mandu, deep-fried mandu, shrimp mandu, and galbi mandu, which can be ordered in individual pieces or as an assorted package. Mandu and noodles go perfectly together, and here, visitors can enjoy mandu with cold buckwheat noodles or noodle soup. The most recommended menu is the noodle soup, which serves thick, plump noodles in warm broth. But that does not mean that the cold buckwheat noodles are lacking: cold buckwheat noodles are served in a cool, red kimchi broth.
7.6Km 2021-03-29
42, Bangbaecheon-ro 4-gil, Seocho-gu, Seoul
+82-2-534-0303
A place that serves Jokbal (pig’s feet) using Korean pork. The best menu at this restaurant is braised pigs' feet. This Korean dishes restaurant is located in Seocho-gu, Seoul.
7.6Km 2021-02-26
89, Changdeokgung-gil, Jongno-gu, Seoul
+82-2-760-4722
Insa Art Space was established in 2000 to support artists who are experiencing financial difficulties. In 2005, Art Space started to develop artistic projects and in 2006, the gallery began to provide project consultations, and publishing and marketing, to develop into a stronger self-sufficient gallery. Currently, the gallery provides special exhibitions for artists and independent curators.
7.6Km 2022-09-13
jiha 175, Sejong-daero, Jongno-gu, Seoul
+82-2-399-1000
The Story of King Sejong comprises six different sections with a total area of 3,200 square meters. The museum consists of exhibition zones, an event space, video room, shop and more to display King Sejong’s scientific, artistic, military, and political contributions, including the theory of Minbon, which recognized the people as the base of politics. King Sejong, the 4th king of the Joseon dynasty (1397-1450, reigning from 1418-1450) was responsible for some of the most brilliant achievements in the history of Korea, including the creation of Hangeul (Korean alphabet) and great advancements in the areas of science, culture, art and politics.
7.6Km 2017-02-24
97, Saemunan-ro, Jongno-gu, Seoul
With a name derived from Shanghai's beautiful garden, Yu Yuan displays the glamorous exuberance and abundance of Shanghai in the 1920s. Offered menus are mostly based on Guangdong cuisine along with other Chinese regional specialties such as Bejing Duck.
7.6Km 2020-03-31
80-8, Ichon-ro, Yongsan-gu, Seoul
+82-2-716-1791
When taking the subway from Seoul Station to Yongsan Station, you will notice a tall and distinct hanok (traditional Korean architecture) building; this is Saenamteo Catholic Holy Place of the Martyrs. Construction of the building began in 1984, the year of the 200th anniversary of Catholicism in Korea, and was completed after three years.
Also called "Nodeul" and "Sanamgi," Saenamteo was used as a military training ground during the early Joseon period. It was also the place
where convicted felons and the Sayuksin (the six martyred ministers) were executed.
Many Catholics were executed here during the Sinyu Persecution of 1801, the Gihae Persecution of 1839, the Byeongo Persecution of 1846, and the Byeongin Persecution of 1866. Among those executed were 11 priests including the first Korean priest Kim Taegon (Andrew), the first Chinese priest that came to Korea Ju Mun Mo (Jacobus), the first French priest that came to Korea Bishop
Imbert and other Catholics including Hyeon Seok-mun. There is also an altar here where the remains of nine Catholic saints are enshrined.
7.6Km 2024-03-15
97 Saemunan-ro, Jongno-gu, Seoul
This bar is named after the legendary American writer Charles H. Baker. It is inspired by speakeasy bars, which were bars hidden from sight during the Prohibition period, so its door blends into the surrounding walls. So, when one steps into the space, it is like stepping into a secret hangout. A cover charge of 10,000 won gives patrons a welcome drink, finger foods, and snacks. The menu is inspired by cocktails that Charles H. Baker had across the world, such as New York City, Mexico, Shanghai, Cuba, and Tahiti. It won 7th place in Asia’s 50 Best Bars list and 42nd place in the World’s 50 Best Bars list. The ambience is relaxed, and attentive services ensure that you can have a comfortable time here.
7.6Km 2021-03-29
14, Cheonho-daero 158-gil, Gangdong-gu, Seoul
+82-2-477-9994
It is a place frequented by the residents of Cheonho-dong. The best menu at this restaurant is webfoot octopus. This Korean dishes restaurant is located in Gangdong-gu, Seoul.
7.6Km 2024-03-04
175, Sejong-daero, Jongno-gu, Seoul
+82-2-2133-7713
King Sejong Statue can be found at Seoul’s Gwanghawmun Square. The statue commemorates King Sejong the Great (1397-1450, reign 1418-1450), the fourth king of Joseon (1392-1897). He is thought to be the greatest king in Korean history, for he is credited with great developments in science and technology, expansion of Joseon’s territory, and the creation of the Korean script, [Hangeul]. King Sejong’s likeness can be found on the 10,000 won bill as well.
7.6Km 2022-11-14
175, Sejong-daero, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-723-9484~7
Gwanghwamun International Art Festival is designed to increase public knowledge and appreciation for the arts and culture. In addition to the art exhibitions, visitors will also be able to enjoy various performances and try different kinds of arts and crafts such as ceramics, silver handicrafts, leather handicrafts, and more. The festival is also making a continuous effort to deliver more exciting programs and activities for visitors' enjoyment.