9.1Km 2019-03-18
107, Expo-ro, Yuseong-gu, Daejeon
Daejeon Convention Center (DCC) opened on April 21, 2008 in support of the local convention industry, one of Daejeon’s fastest going business during the time. The DCC is a state-of-the-art facility with a grand ballroom with seating for up to 2,000 people and an exhibition hall with a capacity of 2,600 people. The DCC boasts 24 professional meeting rooms including eight medium-sized meeting rooms and four exhibition halls on the first floor.
Partner companies of the DCC include international meeting planners, hotels, PR and printing companies, and travel agencies, offering one-stop services for business travelers. Nearby attractions and facilities include EXPO Science Park, an outdoor stage, a variety of accommodation facilities, restaurants, a shopping mall, Hanbat Arboretum, Culture and Arts Center, and a municipal art museum.
9.1Km 2023-09-06
107, Expo-ro, Yuseong-gu, Daejeon
+82-42-250-6235 / 6236
Daejeon International Wine Expo is Korea's representative international wine festival. The festival showcases a variety of imported wines from 30 countries, including Italy, France, and Germany, as well as domestically produced wines and traditional liquors. The festival hosts the Asian Wine Trophy, a large scale wine tasting event, and the Asia Wine Buyers Conference, participated by recognized wine experts.
9.1Km 2024-07-26
107 Expo-ro, Yuseong-gu, Daejeon
+82-42-719-8043
The World Science Culture Forum is an open event to promote the discussion around science and its impact on culture and the greater community.
9.1Km 2022-08-25
45-13, Gamseong-gil, Geumnam-myeon, Sejong-si
+82-44-300-5833
The Egret Habitat in Gamgseong-ri covers a small mountain located in Yuseong-gu District. Existing since the Joseon dynasty era, the habitat is home to common herons and cattle egrets. Up to 5,000 birds have been observed at one time. The best time to visit the habitat and see the egrets is between April and May.
9.2Km 2024-02-28
1353 Gyebaek-ro, Seo-gu, Daejeon
Ttiul Seokgalbi is a Korean restaurant specializing in seokgalbi (stone-grilled galbi), a traditional Korean dish where galbi are grilled over charcoal and served on a hot stone plate. The meat is sweetly marinated and grilled, offering a convenient and enjoyable dining experience. Customers have the choice between pork and beef, and a spicy seasoning option is also available.
9.2Km 2021-12-17
567-3, Gapsa-ro, Gongju-si, Chungcheongnam-do
+82-41-857-8981
Gapsa Temple is located in the forested foothills of Gyeryongsan Mountain, 19 kilometers from Gongju and a three-hour walk from Donghaksa Temple. The temple is most beautiful during fall when surrounded by crimson foliage. Gapsa Temple was established by monk Adohwasang in 420, during the early Baekje Period. The temple's beauty allowed it to escape destruction many times, but it was ultimately burned down during the Imjin War (1592-1598). The current structures were built in 1604. Nearby attractions include Yongmunpokpo Falls, Sujeongbong Peak, and Cheonjinbotab Pagoda.
9.4Km 2024-02-28
15-22 Jeongnim-ro 10beon-gil, Seo-gu, Daejeon
Hwangtae Kalguksu is a Korean restaurant known for offering various hwangtae (dried pollack) dishes. The popular menu item is hwangtae bajirak kalguksu (noodle soup with dried pollack and clams), featuring a broth prepared by boiling hwangtae for long hours in a cast-iron pot. The combination of refreshing broth and soft noodles makes it a sought-after dish, especially for those looking for a hangover soup. The restaurant also serves dishes like hwangtae gui (grilled dried pollack), hwangtae jeongol (dried pollack hot pot) and hwangtae jinguk (dried pollack soup).
9.4Km 2024-02-15
15 Jebine 4-gil, Seo-gu, Daejeon
Kkeombeok Millaengmyeon is a noodle-focused restaurant known for its chewy fresh noodles. The signature dish, milmyeon (wheat noodles), is made with freshly pulled noodles upon order, providing a delightful chewy texture and great taste. For those who enjoy spicy flavors, trying bibim milmyeon (spicy wheat noodles) is also recommended. In addition to milmyeon, the menu includes dishes like kongguksu (noodles in cold soybean soup) and deulkkae kalguksu (noodle soup with perilla seeds).
9.4Km 2024-04-23
201, Dunsan-ro, Seo-gu, Daejeon
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9.7Km 2021-03-20
4-57, Beonyeong, 11-gil, Eomsa-myeon, Gyeryong-si, Chungcheongnam-do
+82-42-841-5060
A restaurant run for 35 years by a representative of fermented dishes. This Korean dishes restaurant is located in Gyeryong-si, Chungcheongnam-do. The most famous menu is grilled Korean beef.