Yeongbingwan (영빈관) - Area information - Korea travel information

Yeongbingwan (영빈관)

Yeongbingwan (영빈관)

7.1Km    2017-11-22

17, Gwangbok-ro 97beon-gil, Jung-gu, Busan
+82-51-246-0328

Yeongbingwan is a traditional Han-jeongsik (Korean Table d'hote) restaurant that has been in operation for over 30 years.

Keunjip (큰집식당)

Keunjip (큰집식당)

7.1Km    2020-02-07

19, Junggu-ro 24beon-gil, Jung-gu, Busan
+82-51-245-3320

Located in Gukje Market near Gwangbok-ro Road in the heart of Busan, Keunjip restaurant is quite accessible; but it is a little difficult for first-time visitors to locate the exact entrance. The restaurant serves a vareity of jjim (steamed food) dishes and hanjeongsik (Korean table d’hote).

The most popular menu is the bulgogijjim (stewed bulgogi) served with tasty gejang (marinated crab), kimchi, nutritious toran (taro dishes), and 10 other side dishes. Another delicacy is Keunjip's haemuljjim (spicy stewed seafood), filled with shrimp, octopus, clams, and more seafood and served with kongnamul (bean sprouts).

Olive Young - Busan Suyeong Branch [Tax Refund Shop] (올리브영 부산수영)

7.1Km    2024-04-18

703, Suyeong-ro, Suyeong-gu, Busan

-

Dolsotbapjip (돌솥밥집)

7.1Km    2024-03-15

7-1, Gwangbok-ro 37beon-gil, Jung-gu, Busan
+82-51-246-3888

Dolsotbapjip is a restaurant near Gukje Market that serves bibimbap. It has served a consistently good bowl of bibimbap to its loyal customers over its long history, and people have to wait in line to eat the restaurant’s bibimbap. Dolsotbapjip has only two menus: sundubu jjigae dolsot bibimbap (soft bean curd jjigae and hot stone pot bibimbap) and doenjang jjigae dolsot bibimbap (soybean paste jjigae and hot stone pot bibimbap). Both feature dolsotbap (hot stone pot rice) and namul (salad) to make the bibimbap, served alongside jjigae.

Tonymoly - Lotte Gwangbok Branch [Tax Refund Shop] (토니모리 롯데광복)

7.1Km    2024-04-23

Daehyun Primall Busan, 786, Jungang-daero, Busanjin-gu, Busan

-

Sinsen (신센)

Sinsen (신센)

7.1Km    2021-04-02

49, Namcheondong-ro 108beon-gil, Suyeong-gu, Busan
+82-51-627-9191

Sinsen specializes in authentic Japanese-style pork cutlet, which is packed with a soft, savory flavor. They also serve udong (udon) soup.

Sutgarakjeotgarak (숟가락젓가락)

Sutgarakjeotgarak (숟가락젓가락)

7.1Km    2020-08-12

14, Gwangbok-ro 55beon-gil, Jung-gu, Busan
+82-51-248-0132

Sutgarakjeotgarak serves traditional home-made tofu dishes, made with soy beans grown in Korea.

Guess - Gwangbok Branch [Tax Refund Shop] (게스 광복)

Guess - Gwangbok Branch [Tax Refund Shop] (게스 광복)

7.2Km    2024-04-16

5, Gwangbokjungang-ro, Jung-gu, Busan

-

Olive Young - Busan Oncheon Branch [Tax Refund Shop] (올리브영 부산온천점)

7.2Km    2024-06-26

#119~#121, 9, Oncheonjang-ro 65beon-gil, Dongnae-gu, Busan

-

Samsong Chobap (삼송초밥)

7.2Km    2025-01-23

13 Gwangbok-ro 55beon-gil, Jung-gu, Busan

This is a Japanese restaurant that began in the early 1960s in Nampo-dong. While it is well-known for its Japanese-style gimbap called “gimchobap,” regular patrons consistently order its pufferfish dishes. The bokjiri (malgeuntang) is noted for its rich flavor, achieved by combining seasonal vegetables and pufferfish. The boksashimi (sliced raw pufferfish) menu offers a variety of options, including outer skin, inner skin, and shabu-shabu.