8.3Km 2024-04-23
693, Jungang-daero, Busanjin-gu, Busan
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8.3Km 2024-03-15
52-2 Gold thema-gil, Busanjin-gu, Busan
+82-51-633-0166
Wonjo Beomil-dong Maetteok is a renowned snack restaurant in Busan, famous for its spicy tteokbokki. It first opened its doors in 1966 in Beomil-dong, Busan. Maetteok, short for "maeun tteokbokki," refers to tteokbokki seasoned with spicy sauce made from chili pepper powder, red chili paste, sugar, garlic, and ginger. The rice cakes are chewy, and the sauce is spicy yet flavorful. They also offer various side dishes such as fishcakes, deep-fried dishes, sundae, gimbap, and instant noodles.
8.3Km 2024-04-18
691, Jungang-daero, Busanjin-gu, Busan
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8.3Km 2024-04-17
685-1, Jungang-daero, Busanjin-gu, Busan
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8.3Km 2024-01-18
Jungang-daero 691beon-gil, Busanjin-gu, Busan
+82-51-605-4522
The Seomyeon Light Festival takes place in the center of Busan's downtown shopping district, Seomyeon. Fantastic lighting displays in themes that represent the area create amazing photo zones, with fun activities for visitors to participate in.
8.3Km 2021-03-23
39, Seomyeon-ro, 68 beon-gil, Busanjin-gu, Busan
+82-51-802-0456
This is a place where beef bones boiled with herbal medicines and healthy vegetables are used. This Korean dishes restaurant is located in Busanjin-gu, Busan. The representative menu is wheat noodles.
8.3Km 2024-03-06
25 Seomyeon-ro 68beon-gil, Busanjin-gu, Busan
+82-51-807-5439
Pohang Dwaeji Gukbap is a dwaeji gukbap (pork and rice soup) restaurant located in the local food specialty street of Seo-myeon Market. Specializing in dwaeji gukbap, the menu includes dishes like samgyeop gukbap (pork belly and rice soup), suyuk baekban (boiled pork slices set menu), sundae gukbap (sundae and rice soup), and suyuk (boiled pork slices). The rich broth and tender meat provide a delightful taste, making dwaeji gukbap a representative dish enjoyed by people of all ages in the Busan area. With over 50 years of tradition, this restaurant is a well-known dining spot frequented by both locals and foreign tourists.
8.3Km 2017-02-08
2-13, Gold thema-gil, Busanjin-gu, Busan
+82-51-642-1041
Fresh octopus and a variety of seafood create special flavor at this restaurant. The octopus is mixed with a variety of vegetables and noodles and cooked on a pan with noodles to make a mouth watering dish. They serve stir-fried octopus, stir-fried shrimp, and beef tripe.
8.3Km 2023-05-08
99, Jaseong-ro, Dong-gu, Busan
+82-51-631-0858
Joseon Tongsinsa were goodwill missions between Joseon dynasty and Japan during 1607-1811. The Joseon Tongsinsa Festival revives the procession and emphasizes cultural exchange by celebrating this unique history. The Busan Cultural Foundation hosts this representative festival of Busan. Primary programs include a parade and much more.
8.3Km 2019-12-31
10, Gold thema-gil, Busanjin-gu, Busan
+82-51-643-5037
Wonjohalmae Nakji (Grandma's Original Octopus) is a local restaurant specializing in food cooked with fresh shrimp and small octopus purchased every day at dawn at the local Samcheonpo Port. It is prepared with other various ingredients, such as garlic, sesame oil, red pepper powder, and other spices. It is a delicious food with an appetizing reddish hue.