1.3Km 2024-03-11
27, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-318-1624
Situated in Myeongdong Street, Hamcho Ganjanggejang specializes in ganjang gejang (soy sauce marinated crab). Their signature dish, ganjang gejang, is made by marinating blue crab in soy sauce and is a favorite among Koreans. Saeu jang (soy sauce marinated shrimp) and other seafood dishes (abalone, octopus, etc.) are also a must-try. In addition, the traditional Korean side dishes are so tasty that the restaurant never runs out of customers.
1.3Km 2024-04-16
41, Myeongdong 8-gil, Jung-gu, Seoul
-
1.3Km 2025-10-28
38 Samcheong-ro 7-gil, Jongno-gu, Seoul (Samcheong-dong)
Since its opening in 2005, the gallery has made a significant impact on the Korean photography scene by introducing world-class photographers to Korea. It relocated to its present site next to the Cheongwadae, Samcheong-dong, in 2010, adding spaces for painting, sculpture, video, installation, and other forms of contemporary art. The gallery focuses on artists based in Paris, London, and New York, presenting works that represent the current state of contemporary art in the 21st century. It also plays a vital role as a Korean gallery by discovering young Korean artists and supporting their overseas activities.
1.3Km 2024-04-02
21 Myeongdong 8ga-gil, Jung-gu, Seoul
Bunni Studios is an optical store geared toward the younger generation, offering quality glasses and color contact lenses. The staff are able to provide service in a range of foreign languages, including English, Japanese, and Chinese. Bunni Studios collaborates with popular lens producers, and offers over 500 types of lenses. Shoppers can also have products delivered to their hotel within Seoul if they shop does not have the item in stock. International tourists can make tax-free purchases.
1.3Km 2024-03-04
200-12 Jong-ro, Jongno-gu, Seoul
Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish.
1.3Km 2024-06-27
40, Myeongdong 8-gil, Jung-gu, Seoul
-
1.3Km 2024-04-18
2F, 43, Myeongdong 8-gil, Jung-gu, Seoul
-
1.3Km 2024-03-11
38, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-777-5077
Located in Myeongdong Street, Dami Porridge focuses on porridge. Their delectable porridges are made with a variety of seafood including abalone as well as mushrooms. Porridge is easy to digest and full of nutrients, so it's recommended for when you're not feeling well.
1.3Km 2024-03-12
19-1 Chungmu-ro, Jung-gu, Seoul
+82-2-2267-0955
Jingogae is a standing store that opened its doors in 1963. Its signature dish is the eobok jaengban (boiled meat slices hot pot), where thick slices of meat are stacked along with vegetables, mandu, rice cakes, and eggs, all boiled together. In addition to this, they also serve dishes such as gejang jeongsik (marinated crab set menu), gopchang jeongol (small intestine hot pot), galbitang (galbi soup), and yukgaejang (spicy beef soup). The spicy and richly seasoned yangnyeom gejang (spicy marinated crab) is also a popular menu item, which when paired with rice, enhances its flavors even further.
1.3Km 2023-06-23
99, Sejong-daero, Jung-gu, Seoul
+82-2-2022-0600
The National Museum of Modern and Contemporary Art, Deoksugung [MMCA Deoksugung] was originally built as an annex to the National Museum of Contemporary Art. The museum specializes in seeking out and researching modern art, exhibiting and preserving it, supporting and developing educational programs, and furthering publications and international exchanges. Located within Deoksugung Palace, the center maintains a unique traditional atmosphere. The museum planned and showcased a total of 38 unique exhibitions from 1998 to 2005. Besides the exhibitions, the center has various performances such as music and mime, as well as lectures or seminars on artists' works.