1.3Km 2024-10-29
129, Eulji-ro, Jung-gu, Seoul
+82-2-1330
The alley that connects from Euljiro 3(sam)-ga Station, Exit 4 is full of people eating dried young pollack and drinking beers at tables along the street every night. Under the bright lamp lights, plastic tables filled with customers can be seen. The first Nogari pub, Eulji OB Bear, opened in November 1980 to form what is now the Euljiro Nogari Alley. Euljiro also has the largest Printing Alley in the nation, providing printing for almost all books and printed materials across the country. The shift workers would stop by the pub for dried young pollack and cold beer before heading home after work, leading to more restaurants opening nearby until the alley was formed. In the beginning dried young pollack was cooked over a briquet fire and served with red pepper paste, but now, the alley is full of pubs and restaurants serving various types of food, but nothing beats nogari and cold draft beer.
1.3Km 2021-03-19
21, Daehak-ro, 12-gil, Jongno-gu, Seoul
+82-2-741-5353
This is a Western cuisine located in Daehak-ro, Seoul. The best menu at this restaurant is pizza. A restaurant offering discounts to student ID card holders.
1.3Km 2021-03-26
43, Dongsung-gil, Jongno-gu, Seoul
+82-2-765-6056
You can enjoy fusion dishes in a cozy atmosphere. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is royal stir-fried rice cake.
1.3Km 2024-06-27
1F, 78, Ihwajang-gil, Jongno-gu, Seoul
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1.3Km 2021-03-18
63, Dongsung-gil, Jongno-gu, Seoul
+82-2-745-3343
A store well-known for waffles. The best menu at this restaurant is americano. This is a cafe located in Daehak-ro, Seoul.
1.3Km 2021-03-19
12, Daehak-ro, Jongno-gu, Seoul
+82-70-8845-8493
A spicy rice cakes specialty restaurant located in Daehak-ro, Seoul. The most famous menu is stir-fried rice cake. You can choose a variety of toppings.
1.3Km 2024-03-07
62-29 Changgyeonggung-ro, Jung-gu, Seoul
+82-2-2265-0151
Woo Lae Oak is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant established in 1949. Its signature dish is the Pyeongyang naengmyeon, known for their clean and light broth. Alongside the onmyeon (warm noodles), they also serve bulgogi, which complements the warm broth perfectly. The restaurant is renowned to the extent that customers often line up to dine, and it was selected for the Michelin Guide 2023.