17.7Km 2024-03-15
33, Sangdang-ro 55beon-gil, Sangdang-gu, Cheongju-si, Chungcheongbuk-do
+82-43-201-8238
Located at the heart of Cheongju city center, Jungang Park is a relaxing space full of cultural heritage and things to do. Its most famous feature is the massive ginkgo tree that has stood here for nearly a thousand years. Ginkgo trees are famously long-lived, so this 30-meter high tree with an 8-meter circumference is majestic and welcoming at once. Its nickname, Apgaksu, is said to originate from its leaves resembling a duck foot. Mangseollu Pavilion, a nugak (a building built to have a view of the surrounding areas without any doors or walls) built during the Goryeo period, is the oldest wooden structure in Cheongju. Another cultural site is the Byeongma Jeoldosa Yeongmun Gate, a door that served as the entrance to the office of Byeongma Jeoldosa. Byeongma Jeoldosa was a Joseon-period position tasked with quelling rebellions. The park also hosts musical concerts and presentations.
17.7Km 2024-02-15
5 Daeheung-ro 10beon-gil, Jung-gu, Daejeon
Simin Kalguksu is celebrated for its unique culinary offerings, including Wang dongaseu (jumbo pork cutlet) and Eolkeun kalguksu (spicy noodle soup). The Eolkeun kalguksu, garnished with chives and seaweed powder, is flavorful yet not overly pungent. Its noodles, freshly kneaded each day, boast a chewy and savory quality. Another specialty is the Jeontong kalguksu (traditional noodle soup), featuring a light, soothing broth. The restaurant's signature crispy wang dongaseu, enhanced with a secret sauce, pairs excellently with dubu duruchigi (stir-fried bean curd).
17.7Km 2024-07-17
1F, 73 Eungubinam-ro 7beon-gil, Yuseong-gu, Daejeon
Hwang-injin Daegutang Daegujjim is a haemuljjim (spicy braised seafood) specialty restaurant. Its signature dish is a daegujjim (braised codfish), featuring chewy, high-protein fresh codfish combined with bean sprouts, various vegetables, and seafood, all seasoned with a spicy sauce. The fresh ingredients like bean sprouts and water parsley add a refreshing taste to the daegujjim. The dish can be ordered in various sizes, depending on the number of diners. The restaurant also offers a special delicacy, daegu twigim (deep-fried codfish), which perfectly complements the spicy flavor of the daegujjim.
17.8Km 2024-04-19
41, Seongan-ro, Sangdang-gu, Cheongju-si, Chungcheongbuk-do
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