Descripción
Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.
Contáctenos
+82-2-317-7181
Página de inicio
www.pierregagnaire.co.kr (Korean, English, Japanese)
¿Cómo funciona?
Menú Representante : Course meal
Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-317-7181
Horas : Lunch 12:00-15:00
Dinner 18:00-22:00
Weekend 12:00-22:00
Aparcamientos : Available
Política de Reservas : Tel: +82-2-317-7181
Off días : Seollal (Lunar New Year’s Day) & Chuseok (Korean Thanksgiving Day) Holidays
La información detallada
Restrooms
Available
Posición
30, Eulji-ro, Jung-gu, Seoul