Descripción
Yeongmi Oritang has been serving up duck stew (oritang) to the community for over 80 years. Made with ground perilla seeds, soybean paste, chili powder, garlic, and other carefully selected ingredients, the duck is boiled in an earthen pot and seasoned with ginseng, jujube, and water parsley to suit each customer's individual tastes. The dish is served with kimchi side dishes, which are said to enhance the flavor of the duck meat. Since duck is known to be effective in treating liver and geriatric diseases, the restaurant is popular not only for its delicious flavors, but also for the health benefits of its food.
Contáctenos
+82-62-527-0249
¿Cómo funciona?
Menú Representante : Ori tang (duck soup)
Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-62-527-0249
Horas : 11:00-01:00 (the next day)
Aparcamientos : 50 parking spaces
Política de Reservas : Tel:+82-62-527-0249
Off días : Every first monday of the month
Menú Procesamiento : Ori tang (duck soup)
Ori roseu (grilled sliced duck)
Ori jumulleok (grilled marinated duck)
La información detallada
Restrooms
Available
Posición
126, Gyeongyang-ro, Buk-gu, Gwangju (Yudong)