Descripción
Located in Gwangan 2-dong, Suyeong-gu, Busan, Halmae (meaning "grandmother" in Busan dialect) Jaecheopguk has a long history of selling jaecheopguk (clear shellfish soup)
made with jaecheop, or shellfish, caught from the nearby Gupo area to people who sought refuge in Busan during the Korean War.
Each bowl of cool tasting broth has abundant amounts of jaecheop. Jaecheop has long been widely used as an ingredient to help in relieving hangover symptoms.
Contáctenos
+82-51-751-7658
Página de inicio
jaecheobga.fordining.kr (Korean only)
¿Cómo funciona?
Menú Representante : Jaecheop jeongsik
Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-751-7658
Día inaugural : Year 1950
Horas : 06:00-22:00
Aparcamientos : Available
Política de Reservas : +82-51-751-7658
Off días : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
Menú Procesamiento : - Jaecheop jeongsik (set meal with clam)
- Jaecheop jinguk (shellfish soup)
- Jaecheop deopbap (shellfish over rice)
- Jaecheop muchim (seasoned shellfish)
La información detallada
Restrooms
Available inside restaurant (separated by gender)
Posición
8, Gwangnam-ro 120beon-gil, Suyeong-gu, Busan