5.2Km 2017-01-10
68, Dongmak-ro, Mapo-gu, Seoul
Opened by a former chef of Shilla Hotel’s Chinese fine dining restaurant Palsun, the restaurant’s name portrays a determination to offer a “difference” (chai) in “taste” (mat) with a pun “Tastes like China”(Masi China). The restaurant is overall neatly organized and designed in open kitchen style where guests can watch their meal get prepared.
5.2Km 2020-11-19
18, Gukhoe-daero, 70-gil, Yeongdeungpo-gu, Seoul
+82-2-780-9238
A store featured several times in Korean gourmet programs. This restaurant's signature menu is grilled beef large intestine. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
5.3Km 2022-08-30
Bukchon-ro 5-nagil 90, Jongno-gu, Seúl.
En este museo se exponen aquellos objetos y muebles antiguos recolectados en el área de Bukchon, en Seúl. Fue inaugurado en el año 2003 y tiene en exposición objetos utilizados hace cientos de años y heredados por varias generaciones, pero que han caído en desuso tras la industrialización. Entre ellos se encuentran el maetdol (molino de piedra que se utilizaba para moler granos), el jangdok (tinaja para almacenar conservas como salsa de soja, pasta de pimiento rojo, etc.) y el yogang (urinal coreano), entre ellos.
Desde antaño, la zona de Bukchon, que incluye los barrios de Wonseo-dong y Samcheong-dong, fue un área de concentración y conservación de las casas tradicionales hanok. El secreto por el que dichas casas se mantienen hasta hoy en día se debe a su estilo arquitectónico tradicional, compuesto por un depósito, el suelo de las habitaciones cubierto de madera, la buhardilla, etc. Hasta la fecha, el museo conserva aproximadamente 20,000 piezas de la vida cotidiana, pero en exposición hay entre 300 y 400.
5.3Km 2019-06-13
101-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-735-2965
Get off the subway at Gyeongbokgung Station (Subway Line 3), follow the wall of the Gyeongbokgung Palace and you'll find yourself facing a street with majestic trees whose foliage changes every season. This street leads directly to Samcheong-dong. As you enter Samcheong-dong and walk towards the Samchong-dong Tunnel, you'll come across Samcheongdong Sujebi, located right next to the Prime Minister Legation.
Samcheongdong Sujebi became a hit among Japanese tourists, after being featured in a popular Japanese magazine. The main dish here is, of course, sujebi (a traditional Korean soup consisting of chunks of dough and various vegetables). It comes in a pot full of sliced pumpkin, clams, and potatoes. This delicious soup is so tasty that there's almost always people lined up outside the restaurant. Other popular items include dongdongju (traditional Korean liquor) and gamjajeon (a Korean potato pancake that uses only potato starch and no other ingredients).
5.3Km 2020-08-13
335, Sapyeong-daero, Seocho-gu, Seoul
+82-2-549-1112
Palpal Minmul Jangeo is a 30-year old restaurant specializing in dishes made with eel. Many people come to the restaurant to enjoy the savory and delicate taste of freshwater eel marinated with the restaurant’s own sauce.
5.3Km 2020-11-02
26, Wausan-ro, 17-gil, Mapo-gu, Seoul
+82-2-387-3030
When you order jokbal (pig's trotter), all-you-can-eat kalguksu (chopped noodle soup) is also served. This restaurant's signature menu is braised pigs'' feet. A pig's trotter(s) specialty restaurant located near Hongik Univ. Station in Seoul.
5.3Km 2020-11-03
118, Eoulmadang-ro, Mapo-gu, Seoul
+82-2-345-9588
It is a famous restaurant in Hongdae where you can eat an unlimited amount of samgyeopsal (grilled pork belly). The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Mapo-gu, Seoul.
5.3Km 2020-11-27
123-1 Eoulmadang-ro Mapo-gu Seoul
+82-2-336-2111
It is a Jokbal (pig’s feet) restaurant boasting of 30 years’ tradition. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is braised pigs' feet.
5.3Km 2024-08-06
15 Dosan-daero 45-gil, Gangnam-gu, Seoul
5.3Km 2017-01-10
58, Eoulmadang-ro, Mapo-gu, Seoul
With its main branch located in Hongdae, Sobok is an ice cream shop that focuses on naturalism. The shop’s interior is designed with shades of white, presenting a light and neat atmosphere overall. Bingsu (shaved ice) and ice cream made of natural ingredients like rice and unpolished rice are served in unique plating.