2.3Km 2020-05-08
26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388
Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.
To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.
2.3Km 2021-06-18
2, Toegye-ro 20-gil, Jung-gu, Seoul
Pacific Hotel is situated near Namsan Mountain and N Seoul Tower, one of the most popular attractions in Seoul. The hotel is also conveniently located adjacent to Myeongdong, the heart of shopping in Seoul, and provides guests with easy access to public transportation and shopping districts such as Namdaemun, Dongdaemun, and major department stores.
In celebration of its 30th anniversary the hotel underwent renovations, updating its building and facilities in an effort to advance its image as a luxury hotel. With dedicated staff ready to welcome guests with warm hospitality, the hotel offers 139 comfortable guestrooms and a variety of subsidiary facilities such as a banquet hall, a sauna, restaurants, and more.
2.3Km 2021-03-22
9, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-778-8998
One of the old restaurants in Myeong-dong featured in Korean gourmet programs. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is braised pigs' feet.
2.3Km 2017-09-26
1, Seosomun-ro 11-gil, Jung-gu, Seoul
+82-2-752-9376, 2734
Korea Samgyetang serves up delicious samgyetang (ginseng chicken soup) made using only 4-year-old ginseng cultivated in Geumsan (a town famous for its ginseng) and chickens raised on local farms. Young chickens (no more than 49 days old) are butchered and delivered fresh daily, making for only the tenderest meat. The chicken is boiled with high-quality ginseng, dates, garlic, glutinous rice, and various medicinal herbs to make a flavorful and energizing soup.
* Designated a “Best Korean Restaurant” by the Seoul Metropolitan Government
2.3Km 2021-03-30
68-9, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-755-8106
It has over 80 years of tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is ox bone soup.
2.3Km 2024-01-25
Namdaemunsijang 10-gil 2, Jung-gu, Seúl.
2.3Km 2020-10-30
9-4, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2271-0880
A pig's trotter(s) specialty restaurant located in Dongdaemun Gate, Seoul. The most famous menu is five-spice pigs' feet. One of the top 3 stores specializing in jokbal (pig's trotter) in Seoul.
2.3Km 2021-03-18
15, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2275-9972
Try fried chicken, one of Korea’s representative dishes. The most famous menu is fried chicken. A chicken specialty restaurant located in Dongdaemun Gate, Seoul.
2.4Km 2020-10-30
5-4, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2266-3030
A barbecue specialty restaurant located in Dongdaemun Gate, Seoul. The most famous menu is grilled pork belly. Each server cooks meat for you.
2.4Km 2020-10-30
2F, 34, Euljiro43-gil, Jung-gu, Seoul
+82-2-2264-1669
This is a Korean cuisine located in Dongdaemun Gate, Seoul. One of Korea’s representative restaurant franchises. The best menu at this restaurant is napa wraps with pork.