Ilpum Garden (일품가든)

3.5Km 2021-03-30

109-10, Seosomun-ro, Jung-gu, Seoul
+82-2-3789-7295

This is a restaurant where you can taste both shabu-shabu (sliced meat and vegetables boiled in water) and roasted meat. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is shabu-shabu.

Golden Bull (골든불)

3.5Km 2020-05-14

60, Itaewon-ro 42-gil, Yongsan-gu, Seoul
+82-2-794-7073

Golden Bull, located in a renovated company basement, is the second brand of 2017 Michelin Guide inductee “Koroviar”, aiming to bring same quality with same ingredients at a lower cost. Visitors can enjoy premier steak and other dishes at a lower cost, and with a large hall fitting at most 50 people. Visitors can plan your next company dinner, wine meetings, birthdays or other events without any additional rental fees.
The restaurant serves hanwoo (Korean beef) grade 1+, the highest quality, at a cost of a regular restaurant, and with a fairly priced side dishes and drinks. The restaurant also offers Western and European style dishes to please the taste of diverse customers. The restaurant has about 10 parking spaces with nearby public parking spaces, and is located about five minutes from Hangangjin Station.

Teatro Nacional Jeongdong (국립 정동극장)

3.5Km 2021-12-28

Jeongdong-gil 43, Jung-gu, Seúl.

Caminando por el camino de las paredes de piedra del palacio Deoksugung, llegará al Teatro Nacional Jeongdong, que es un espacio cultural y artístico cercano a los ciudadanos de la zona. Fue inaugurado en el año 1995 bajo el objetivo de desarrollar y difundir el arte tradicional de Corea, introducir las actividades culturales en la vida cotidiana y fomentar la cultura artística en la educación. Durante un largo tiempo ha estado promoviendo una variedad de espectáculos de arte y facilitando a las personas que puedan disfrutar de él. Debido a estos esfuerzos y actividades que ha estado realizando el teatro, hoy en día, se ha ubicado como lugar tradicional y cómodo para apreciar las actuaciones.

Podrá disfrutar de las representaciones tradicionales permanentes y de las actuaciones exclusivas durante todas las épocas del año. El espectáculo tradicional permanente se estableció en el año 1995, y consta de las funciones de danza tradicional, interpretación musical de los instrumentos tradicionales, espectáculo de Samulnori, etc.

Especialmente en 2010, se lanzó “MISO”, la marca de los espectáculos permanentes, con el estreno del musical tradicional “Chunhyang Yeonga ("Historia de Amor de Chunhyang”), a fin de promocionar el valor y la belleza de la cultura coreana no solo a los turistas extranjeros sino también a todo el mundo. Recientemente, la segunda historia de MISO “Baebijangjeon” es apreciada tanto por los coreanos como por los extranjeros.

Hangeureut (한그릇)

3.5Km 2021-03-18

136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613

A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.

Seomun Hoegwan(서문회관)

3.5Km 2021-03-18

47, Sejong-daero, 11-gil, Jung-gu, Seoul
+82-2-755-0897

A bulgogi specialty restaurant located near City Hall Station in Seoul. The most famous menu is Korean beef bulgogi. Experience bulgogi, a Korean traditional dish.

Estación de Cheongnyangni (청량리역)

3.5Km 2021-04-12

Dapsimni-ro 11-gil 30-22, Dongdaemun-gu, Seúl.

Localizada en Jeongnong-dong, Dongdaemun-gun, Seúl, la Estación de Cheongnyangni de la línea Gyeongwon está entre la Estación Wangsimni y Hoegi. Es la primera y la última estación de la línea Jungang. Empezó a operar el 15 de octubre de 1911, y cambió su nombre en 1938 por el de Estación de Dongyeongseong. Su nombre actual lo obtuvo en el año 1942. Pertenece a la sucursal metropolitana de Dongbu de KORAIL y en ella operan la línea Mugunghwa, los trenes de alta velocidad ITX y KTX y el metro de Seúl.

Nunnamujip (눈나무집)

3.5Km 2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

Mirakjeong (미락정)

3.5Km 2021-03-30

52, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-778-7210

It is a place where pork cutlet is made directly with domestic pork. This restaurant's signature menu is house-made jumbo sized pork cutlet. This Korean dishes restaurant is located in Jung-gu, Seoul.

Millennium Seoul Hilton (밀레니엄 서울힐튼호텔)

3.5Km 2020-04-21

50, Sowol-ro, Jung-gu, Seoul
+82-2-753-7788

Millennium Seoul Hilton is located on the foothills of Namsan Mountain in Seoul, the center of business, culture, history, and shopping. The hotel is only 15 minutes’ drive away from the city's major business complex and an hour drive away from Incheon International Airport. Millennium Seoul Hilton offers plethora of food from four excellent restaurants, a bar, and a bakery. The hotel also has a business center equipped with high speed Internet connection as well as eight conference rooms and a grand ball room for business and banquet events. Other facilities include a gym, indoor swimming pool, aerobics studio, indoor golf range, sauna room, and spa.

Korea Samgyetang (고려삼계탕)

3.5Km 2017-09-26

1, Seosomun-ro 11-gil, Jung-gu, Seoul
+82-2-752-9376, 2734

Korea Samgyetang serves up delicious samgyetang (ginseng chicken soup) made using only 4-year-old ginseng cultivated in Geumsan (a town famous for its ginseng) and chickens raised on local farms. Young chickens (no more than 49 days old) are butchered and delivered fresh daily, making for only the tenderest meat. The chicken is boiled with high-quality ginseng, dates, garlic, glutinous rice, and various medicinal herbs to make a flavorful and energizing soup.

* Designated a “Best Korean Restaurant” by the Seoul Metropolitan Government

Ilpum Garden (일품가든) - Los alrededores - información de viajes Corea