Pyeongchang Jinbu Makguksu (평창진부막국수)

15.3Km 2024-02-21

29 Gimpo-daero 1518beon-gil, Gimpo-si, Gyeonggi-do

Pyeongchang Jinbu Makguksu is a restaurant specializing in Pyeongchang memil makguksu (buckwheat noodles), using exclusively high-quality buckwheat flour from Pyeongchang. Their signature dishes include mulmakguksu (buckwheat noodles), bibim makguksu (spicy buckwheat noodles), and deulgireum makguksu (buckwheat noodles with perilla oil). The combination of the pleasantly spicy bibim makguksu and Jeju hanbang suyuk (boiled Jeju pork slices with medicinal herbs) is particularly noteworthy. The restaurant also offers memil jeonbyeong (buckwheat crepe), sonmandu (handmade mandu), and the seasonal hanu sagol manduguk (mandu soup), available only in winter (November to February).

Seongmodo Shrubby Sea-blite Habitat (석모도 칠면초 군락지)

15.4Km 2024-02-20

29-3 Maeeum-ri, Samsan-myeon, Ganghwa-gun, Incheon

Seongmodo Shrubby Sea-blite Habitat is a habitat where a colony of shrubby sea-blite flourishes on tidal flats. Situated on the route to Minmeoru Beach, accessible via the Seongmodaegyo Bridge, this area is known for the robust growth of seepweed, which forms colonies in tidal flats or areas with high salinity. From September to mid-October, the landscape transforms with vibrant reddish-pink flowers, often referred to as the "fall foliage of the sea."

Songwol-dong Fairy Tale Village (송월동 동화마을)

15.4Km 2023-11-09

38 Donghwamaeul-gil, Jung-gu, Incheon
+82-32-764-7494

Songwol-dong was named for its view of the moon between the pine forest. The opening of Incheon Port in 1883 led to the start of many foreigners coming into the area for settlement, and it turned into a rich village. However, young people gradually moved out, leaving the village in a state of stagnation. As such, a renovation project was brought about to improve the development of the village by decorating with murals and sculptures of classic fairy tales.

Fairy Tale Village Dolphin Pizza (동화마을 돌고래피자)

15.4Km 2024-02-16

9-1 Donghwamaeuran-gil, Jung-gu, Incheon

Fairy Tale Village Dolphin Pizza is famous for its signature dish, Dolphin Pizza. It takes inspiration from the street food classic, bungeoppang (fish-shaped bun with red bean filling), but with a twist: it's filled with pizza ingredients instead. This innovative and portable street food is created by pouring flour batter into a dolphin-shaped baking frame and then stuffing it with pizza fillings. Additionally, the menu offers a variety of other fillings, including bulgogi, corn cheese, steak, cream, and red beans, catering to a wide range of tastes.

The Story Course of the Historical and Cultural Street of the Open Trade Port - 1 hr course ([인천 개항 누리길] 1시간 코스)

15.5Km 2023-01-12

269, Jemullyang-ro, Jung-gu, Incheon
+82-32-440-4055

The Story Course of the Historical and Cultural Street of the Open Trade Port is a course that showcases the history and culture of the pork opening over 100 years ago. Started in 2006, the walking course takes participants through historical buildings and attractions including Jayu Park, The first Bank, 5.8 Bank, Chinatown and more. There are three different courses varying by time with one hour course taking participants from Incheon Station to Chinatown and Samgukji Mural Street, Jayu Park, Jemulpo Club, Incheon Modern Architecture Museum, and finishing at Korean-Chinese Cultural Center.

Wolmi Sea Train (월미바다열차)

15.5Km 2024-04-21

269 Jemullyang-ro, Jung-gu, Incheon

Wolmi Sea Train is Korea's longest urban tourist monorail, stretching over 6.1 kilometers. The train travels at an average speed of 9 kilometers per hour, taking 42 minutes to complete one loop around Wolmido. The tracks are located between 7 and 18 meters off the ground, offering a view over all Wolmido has to offer. The views out over the sea are especially beautiful at sunset.

Jjajangmyeon Museum (짜장면박물관)

15.7Km 2024-01-04

56-14, Chinatown-ro, Jung-gu, Incheon
+82-32-773-9812

Jjajangmyeon Museum is built in the former building of Gonghwachun, the official birthplace of jjajangmyeon, a food people of all ages love. Gonghwachun operated in this old-fashioned brick building until 1983, and the building was renovated as Jjajangmyeon Museum. It is the first jjajangmyeon-themed museum in Korea and consists of six permanent exhibition rooms and one special exhibition room. Visitors can see the birth and transformation of jjajangmyeon at a glance and the different types and recipes of jjajangmyeon. The special exhibition room presents exhibitions on a variety of topics every year. The reproduction of Gonghwachun’s original reception room and kitchen as well as the exhibition of how the metal delivery box changed over the years are also interesting.

Simnihyang (십리향)

15.7Km 2024-02-16

50-2 Chinatown-ro, Jung-gu, Incheon

Simnihyang is a Chinese restaurant in Incheon Chinatown, renowned for its specialty in hwadeok mandu (oven-baked mandu). The restaurant's name suggests that the aroma of its mandu spreads up to 10 Ri (approximately 4 km, pronounced 'simni' in Korean) away. Its signature dish, hwadeok mandu, consists of mandus filled with pork, vegetables, and seasoning, baked in an oven at temperatures above 350 degrees. This preparation ensures the mandu is crispy on the outside and juicy on the inside. Additionally, the restaurant offers various other fillings, including sweet potatoes, pumpkin, and red beans.

Gonghwachun (공화춘)

15.7Km 2024-01-04

43 Chinatown-ro, Jung-gu, Incheon

Gonghwachun, one of the Chinese restaurants in Chinatown, opened in 1905 and is famous as the birthplace of jjajangmyeon. The original Gonghwachun building is currently used as Jjajangmyeon Museum, and the current Gonghwachun main branch operates in a building that was founded in 2004. Among the various menus, Gonghwachun Jjajangmyeon is a must-try. This signature menu serves the noodles and the black bean sauce separately. The sauce contains a various ingredients cut in large bite-sized pieces, making it even more delicious. It also offers various course menu options, including lunch, couple, and family courses.

Daechang Banjeom (대창반점)

15.7Km 2024-02-16

55-1 Chinatown-ro, Jung-gu, Incheon

Daechang Banjeom is a Korean Chinese restaurant nestled in Chinatown, Incheon. The restaurant has built a dedicated base of regulars among both locals and tourists since it opened in the 1980s. It is famed for its samseonjjamppong (three-delicacy spicy seafood noodle soup), which headlines its menu. Other crowd favorites include jjajangmyeon (black bean sauce noodles) and gunmandu (pan-fried Mandu). Notably, it's located near tourist attractions such as the Jajangmyeon Museum and Incheon Modern Museum.

Pyeongchang Jinbu Makguksu (평창진부막국수) - Area information - Korea travel information