5.7Km 2024-02-27
664 Seolleung-ro, Gangnam-gu, Seoul
Bongmilga is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant located near Gangnam-gu Office, also recognized by the Michelin Guide. One of its proud features is the meticulous process of boiling the broth for five hours starting from 5 AM. Its signature dish is the Pyeongyang memilguksu (Pyeongyang buckwheat noodles) served cold, and it also offers onmyeon (warm noodles), hanu gomtang (Korean beef bone soup), and other items. Side dishes include memil jeon (buckwheat pancake), Pyongyang mandu, and suyuk (boiled pork slices). Nearby, visitors can explore the UNESCO World Cultural Heritage site, Seonjeongneung Royal Tomb.
5.7Km 2024-04-18
2, Kyungheedae-ro, Dongdaemun-gu, Seoul
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5.7Km 2021-03-24
312, Tojeong-ro, Mapo-gu, Seoul
+82-2-716-6661
It’s a 2020 Michelin Guide restaurant. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is brisket and ox bone soup.
5.8Km 2024-04-18
165, Sinbanpo-ro, Seocho-gu, Seoul
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5.8Km 2024-04-22
Store #2-2, Block MH, 200, Achasan-ro, Gwangjin-gu, Seoul
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5.8Km 2024-04-18
Bldg. MH 1F, 200, Achasan-ro, Gwangjin-gu, Seoul
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5.8Km 2024-04-22
2F, 200, Achasan-ro, Gwangjin-gu, Seoul
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5.8Km 2024-04-16
200, Achasan-ro, Gwangjin-gu, Seoul
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5.8Km 2024-06-26
200, Achasan-ro, Gwangjin-gu, Seoul
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5.8Km 2019-04-10
50-7, Myeongmul-gil, Seodaemun-gu, Seoul
+82-2-392-0302
Wan Chai is a Chinese restaurant with a name meaning "spicy," and is a must-visit for those who love spicy food. Rather than the original spicy Chinese Sichuan cuisine, a small amount of Korean spices have been added to create even better tasting dishes.
The most popular item on the menu is a large plate of reddened mussels known as the Extra Spicy Stir-fried Mussels. The dish is a mixture of spicy red peppers, garlic, and spicy sauce, stir-fried to perfection. Many customers also come in for the gul jjamppong (spicy noodle soup with oysters). Even the jajangmyeon (noodles in black bean sauce) tastes great here, with clean-tasting black soy bean sauce. Finally, for dessert, lychee is served, a unique treat to finish off a meal at Wan Chai.