Yu Yuan (유 유안) - Los alrededores - información de viajes Corea

Yu Yuan (유 유안)

4.4Km    2017-02-24

97, Saemunan-ro, Jongno-gu, Seoul

With a name derived from Shanghai's beautiful garden, Yu Yuan displays the glamorous exuberance and abundance of Shanghai in the 1920s. Offered menus are mostly based on Guangdong cuisine along with other Chinese regional specialties such as Bejing Duck.

Granhand Seochon (그랑핸드 서촌)

Granhand Seochon (그랑핸드 서촌)

4.4Km    2024-01-30

Jahamun-ro 4-gil 14-2, Jongno-gu, Seúl

Lanzada en 2014 en una pequeña casa hanok de la Aldea Tradicional Bukchon, en Seúl, la marca coreana de perfumes Granhand. tiene ya 6 sucursales en la ciudad, así como una marca de café llamada Komfortable. Sin grandes y costosos anuncios promocionales y sin venta en línea, Granhand ha conservado su filosofía de ventas directas durante varios años. La sucursal de Seocheon fue la tercera en abrirse, y como se ubica cerca del palacio Gyeongbokgung y varias galerías de arte, tiene clientes de todas las edades y nacionalidades.

Noche Cultural de Jeongdong (정동야행)

Noche Cultural de Jeongdong (정동야행)

4.5Km    2024-04-23

Sejong-daero 99, Jung-gu, Seúl
02-3396-4625

Dividido en 6 temas, entre ellos “Historias Nocturnas”, “Paisajes Nocturnos” y “Comida Nocturna”; este evento se celebra en diferentes espacios culturales. Algunos de ellos son el palacio Deoksugung, la Primera Iglesia Metodista de Jeongdong, el Museo de Arte de Seúl, el Museo Appenzeller Noble Memorial, el Teatro Jeongdong y la Legación Rusa de Corea. En este evento hay conciertos, funciones callejeras, teatro de títeres y demás espectáculos. También se realizan actividades prácticas relacionadas con el café, la elaboración de relojes de bolsillo y experiencias con vestimenta de principios del siglo XX en Corea.

Danube (다뉴브)

Danube (다뉴브)

4.5Km    2020-02-07

135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7830

Danube is a Western restaurant located within Koreana Hotel overlooking Seoul Plaza and Cheonggyecheon Stream. The restaurant serves a breakfast buffet, and steak and seafood dishes at dinner time. Diners can also choose from a large selection of high-quality wines and whiskeys from around the world.

Great Shanghai (대상해)

Great Shanghai (대상해)

4.5Km    2020-02-07

135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7869

Great Shanghai is a Chinese restaurant serving deliciously genuine Sichuan and Beijing-style cuisine, located within the Koreana Hotel. Their specialty is shark's fin, directly imported from Sanji, and prepared by the head chef who has over 30 years of experience. Aside from shark's fin, the healthy buldojang, mapadubu and ddanddanmyeon are also top menus. Great Shanghai is decorated with high-quality interior design, and features rooms of various sizes for groups and business dinners.

Groundseesaw Seochon (그라운드시소 서촌)

4.5Km    2024-04-19

Jahamun-ro 6-gil 18-8, Jongno-gu, Seúl

Groundseesaw es un espacio cultural combinado que presenta la productora de exposiciones MEDIA & ART en Seochon, Jongno, donde convergen la historia, el arte y la cultura, y ha sido diseñado por el estudio de arquitectura SoA y el estudio de paisajismo Loci Studio. En Groundseesaw Seochon podrá encontrar diversas exposiciones.

Dalgaebi (달개비)

4.5Km    2016-12-10

16, Sejong-daero 19-gil, Jung-gu, Seoul
+82-82-2-765-2035, 2068

This is a traditional Korean restaurant serving food in attractive bowls. Its main dishes are steamed rice in bamboo and raw rice wine (Makgeolli). When you pour makgeolli into a glass which is brewed in the old way, your nose gets ticklish because of the smell of yeast. Steamed rice cooked with Indian millet, glutinous rice and beans in a bamboo stick, provides the delicious smell of bamboo.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

Hyundai Kalguksu (현대칼국수)

Hyundai Kalguksu (현대칼국수)

4.5Km    2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

Mangnae Hoejip (막내회집)

Mangnae Hoejip (막내회집)

4.5Km    2021-04-09

34-11, Namdaemunsijang, 4-gil, Jung-gu, Seoul
+82-2-755-5115

It is a Hoejip (raw fish restaurant) with 26 years’ tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is sliced raw flatfish.