4.5Km 2963 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.
4.5Km 23250 2024-05-17
Namdaemunsijang 4-gil 21, Jung-gu, Seúl
4.5Km 3688 2024-01-25
Nodeul-ro 674, Dongjak-gu, Seúl.
Este mercados es un importante nexo distribuidor de productos pesquero en la ciudad de Seúl, inaugurado en 1927. Además, es el mercado mayorista más grande de Corea. Desde antes de entrar al recinto podrá sentir el fuerte olor del mar y el pescado. Se quedará impresionado por la escena dinámica de los comerciantes y compradores. Durante los 365 días del año podrá encontrar almejas, cangrejos, calamares, pulpos y otros mariscos y pescados frescos a un precio muy asequible. Además de comprar y llevárselo a casa, también podrá degustar los pescados crudos rebanados en el mismo mercado. Lo único que deberá hacer es comprar el pescado, llevarlo a algún restaurante.
4.5Km 32 2021-03-23
51, Jahamun-ro, 1-gil, Jongno-gu, Seoul
+82-2-929-2929
This is a place where the staff directly grills pork that has been certified by Handon. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is grilled pork shoulder.
4.5Km 22 2021-03-24
49, Jahamun-ro 1-gil, Jongno-gu, Seoul
+82-10-9018-6349
This is a raw fish restaurant known for its cost-effectiveness. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is sliced raw small fish.
4.5Km 70 2021-03-25
139-2, Yeongsin-ro, Yeongdeungpo-gu, Seoul
+82-2-2676-5472
It is a place where you can enjoy various main and side dishes. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is grilled pork belly.
4.5Km 3721 2020-06-16
37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.
4.5Km 11713 2024-04-23
Sejong-daero 99, Jung-gu, Seúl
02-3396-4625
Dividido en 6 temas, entre ellos “Historias Nocturnas”, “Paisajes Nocturnos” y “Comida Nocturna”; este evento se celebra en diferentes espacios culturales. Algunos de ellos son el palacio Deoksugung, la Primera Iglesia Metodista de Jeongdong, el Museo de Arte de Seúl, el Museo Appenzeller Noble Memorial, el Teatro Jeongdong y la Legación Rusa de Corea. En este evento hay conciertos, funciones callejeras, teatro de títeres y demás espectáculos. También se realizan actividades prácticas relacionadas con el café, la elaboración de relojes de bolsillo y experiencias con vestimenta de principios del siglo XX en Corea.
4.5Km 68 2021-03-25
5-6, Yeouidaebang-ro, 61-gil, Yeongdeungpo-gu, Seoul
+82-2-843-6652
It is a dish made by steaming, seasoning, and braising Pollack with various vegetables. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is braised half-dried pollack.
4.5Km 32 2021-03-29
11-1, Pirundae-ro 3-gil, Jongno-gu, Seoul
This hanok (traditional Korean house) is located in Seochon Village near Gyeongbokgung Palace. It is a modern C-shaped hanok centered around the inner courtyard, which is the first thing that the guests see after entering through the gate. While it is not expansive, white pebbles and a foot bath make this hanok a unique one. One can enjoy a foot bath while sitting on the porch.
The bedroom, which is located beyond the living room, is furnished with a queen-sized bed. Opening the screen doors brings one to the view of the kitchen area beyond the inner courtyard. A large table, plush sofa, and a small bookcase make the space ideal for books and discussions. Climbing the wooden ladder to the side of the kitchen brings one to the attic, which also doubles as a Korean-style room with a skylight. The kitchen is furnished with a refrigerator, microwave oven, gas stove, electric kettle, toaster, pots, utensils, wine glasses, and bottled water. There is a restroom with a bathtub. The standard occupancy of the house is 4 people.