Gaeseong Mandu Koong (개성만두 궁)

4.1Km 2021-03-24

11-3, Insadong 10-gil, Jongno-gu, Seoul
+82-2-733-9240

Gaeseong Mandu Koong has served Gaeseong-style mandu (dumplings) for more than 30 years. The elderly proprietor, who fled south during the Korean War runs this restaurant with the help of her granddaughters. Characterized by its delicate taste, Gaeseong mandu stuffing consists of pork and various vegetables such as Chinese cabbage and pumpkin. This restaurant's mandu is so popular that it sometimes gets sold out even before evening. Typical menu includes mandu-jeongol (hot pot) and mandu-guk (soup). The hot pot is made of various ingredients including mandu, rice cakes, mushrooms, and meat, and serves two to three persons. For several persons, it's recommended to eat bossam (boiled meat slices wrapped in lettuce leaves or kimchi) and Korean-style pancakes.

Kkotpineun Sangol (꽃피는산골)

4.1Km 2021-03-26

17, Jong-ro 11-gil, Jongno-gu, Seoul
+82-2-735-7963

A restaurant frequented by office workers in Jongno after work. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is seafood and green onion pancake.

Rakkojae Seoul Bukchon Hanok Hotel [Korea Qaulity] / 락고재 서울 북촌 한옥호텔 [한국관광 품질인증/Korea Quality]

4.1Km 2021-10-27

49-23, Gyedong-gil, Jongno-gu, Seoul

The main building in Seoul is a traditional Korean cultural space renovated by Jeong Yeong-jin, a human cultural asset, from a hanok with a history of 130 years. Traditional flags, fences, pavilions, chimneys, and jangdokdae are holding the blue sky with pine trees, creating a harmonious Korean-style house. Passing through the elegant tall gate, as you see the jangdokdae, a small but clean hanok will be revealed, and the pine trees and bamboo trees added to the natural beauty, while the loving Gomusin placed on the stone brings back beautiful memories.
Rakkojae is a place where the customs of the aristocrats in the past are melted in various places, creating a wonderful atmosphere by carefully reviving the pavilion, ponds, and daecheongmaru. Especially, Daecheongmaru adds the beauty of the margins of hanok to give you a sense of refreshment. As the old scholars did, sitting on the pavilion makes the time flow slow and the wind that passes over the Sotdae feels special.
In addition, you can experience the beauty of Korean tradition with various programs such as tea ceremony, jjimjilbang, royal robes, and kimchi-making along with traditional Korean food. Rakkojae's accommodation, reminiscent of a nobleman's house in the Joseon Dynasty, is well-kept and comfortable that it is comparable to a luxury hotel, and the natural jade-covered ondol rooms and firewood jjimjilbangs made of cheongito provide a healthy journey for many guests.

Tumbas Reales Uireung en Seúl (서울 의릉) [Patrimonio Cultural de la Humanidad de la Unesco]

4.1Km 2020-12-18

Hwarang-ro 32-gil 146-20, Seongbuk-gu, Seúl.
+82-2-964-0579

Uireung son las tumbas del rey Gyeongjong (1688-1724, rey de 1720 a 1724), el 20º rey de la Ddinastía Joseon, y su segunda esposa la reina Seonui (1705-1730).

El rey Gyeongjong fue el primer hijo del rey Sukjong y Janghuibin, una de las concubinas del rey. El rey Gyeongjong nació débil y anémico, y falleció solo 4 años después de ser proclamado rey, sin ningún logro político de importancia. La reina Seonui fue princesa en 1718 y reina en 1720, cuando el tey Gyeongjong ascendió al trono. Está considerada una reina prudente. Las tumbas Uireung se diferencian de otras tumbas reales en que no están una al lado de la otra, sino que siguen la teoría geomántica y una está justo detrás de la otra.

Janggeumi Jeonjip (장금이전집)

4.1Km 2021-03-20

147-9, Toegye-ro, Jung-gu, Seoul
+82-2-771-5279

As a place well-known among not only Koreans but also foreigners, it sells a variety of Korean dishes. The best menu at this restaurant is stir-fried seafood. This Korean dishes restaurant is located in Jung-gu, Seoul.

Yetchatjip (old teahouse) (옛찻집)

4.1Km 2019-12-20

33-1, Insadong-gil, Jongno-gu, Seoul
+82-2-722-5332

Yetchatjip is a famous teahouse that has also been used as a movie filming set. It is a great place to stop by for a cup of natural traditional Korean tea, or the traditional summer treat patbingsu, made with the old way with shaved ice and homemade red bean topping.

Insadong Chatjip (tea house) (인사동찻집)

4.1Km 2019-12-23

33-1, Insadong-gil, Jongno-gu, Seoul
+82-2-723-4909

Insadong Chatjip is a hanok teahouse that serves home-made traditional tea. Even the red beans used in the summer delicacy patbingsu (shaved ice with sweetened red beans) are carefully prepared at the restaurant.

Jirisan Restaurant (지리산)

4.1Km    2019-08-01

30, Insadong 14-gil, Jongno-gu, Seoul
+82-2-723-4696

Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.

Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.

Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).

One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.

The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.

C TAVERN (씨태번)

4.1Km    2021-03-18

52, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-778-0770

A beer specialty restaurant located in Myeong-dong, Seoul. A bar selling craft beer. The most famous menu is house-made beer.

Huijukuijuk (희죽희죽)

4.1Km    2021-03-24

52, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-318-5077

It is a specialty store selling traditional porridge. The best menu at this restaurant is abalone porridge. This Korean dishes restaurant is located in Jung-gu, Seoul.

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Gaeseong Mandu Koong (개성만두 궁) - Los alrededores - información de viajes Corea