2.8Km 2024-02-20
167 Sagyenam-ro, Andeok-myeon, Seogwipo-si, Jeju-do
Jinmi Myeongga, under the ownership of Chef Kang Chang-gun, a saw-edged perch maestro, offers an extensive menu of over 30 dishes derived from a single saw-edged perch. Established in 1983, it has become a favored dining spot for Korean presidents and global leaders. Guests ordering Jeju's natural saw-edged perch are treated to hoe (raw fish), ppyeo jiriguk (bone fish soup), and an assortment of side dishes, where the hoe is noted for its chewiness and the fish soup for its rich flavor. It's advisable to make a reservation before visiting.
3.3Km 2024-01-31
11-1 Hayehadong-ro 16beon-gil, Seogwipo-si, Jeju-do
Nandreubadang specializes in Jeju black pork, which offers soft yet chewy meat and a light taste compared to regular pork. Customers can taste grilled black pork while admiring the fantastic ocean view; many people visit this restaurant just for the sake of the meat, despite the lack of famous tourist attractions nearby. For a basic serving of 2 persons, 600 grams of Jeju black pork is served with red-banded lobster soybean paste jjigae. Steamed eggs and corn cheese served outside the meat grill are also delightful delicacies. They also sell prawns that can be grilled with black pork and the seasonal conch skewers. What’s unique is the salted pearl-spot chromserved as a sauce for dipping the meat. Visitors who opt to sit outside are recommneded to arrive earlier than mealtime.
3.3Km 2024-03-11
192, Sagyebuk-ro 41beon-gil, Andeok-myeon, Seogwipo-si, Jeju-do
+82-64-792-8300
Jeju Sanbangsan Carbonate Hot Springs is a carbonate hot spring that contains the main carbonic acid components (free carbonic acid, bicarbonate, sodium, etc.). It is said that this enhances blood circulation, lowering blood pressure and reducing the burden on the heart. It is also beneficial for skin care and fatigue recovery, making it a perfect place to relax after a long day of exploring Jeju. There is an indoor bath designed with glass inside as well as an outdoor open-air bath, so visitors can bathe while enjoying the view of Sanbangsan Mountain and the deep blue sea.
3.3Km 2021-03-19
13-33, Yerae-ro 396beon-gil, Seogwipo-si, Jeju-do
+82-64-801-9078
This is a Western cuisine located in Seogwipo-si, Jeju-do. The no. 1 must-visit restaurant on TripAdvisor. The representative menu is carpaccio.
3.9Km 2024-02-20
46 Iljuseo-ro 2100beon-gil, Andeok-myeon, Seogwipo-si, Jeju-do
Manor Blanc is a café that features a beautiful garden adorned with hydrangeas in summer, pink muhlies in fall, and camellias in winter. From late fall to winter, the café also offers citrus picking experiences. Their drink menu includes homemade hallabong ade, green tangerine ade, and Jeju lemon ginger ade. Visitors can enjoy the views of Sanbangsan Mountain and Seogwipo Sea from the second floor of the café.
4.1Km 2019-12-26
165-17, Hyanggyo-ro, Andeok-myeon, Seogwipo-si, Jeju-do
+82-64-742-8866
Daejeonghyanggyo was a Confucian school during Joseon Dynasty. Although the exact date of construction is uncertain, it is estimated that the building was built around the same time as Daejeonghyeon in 1416.
The school was originally located inside Bukseong but it was once moved outside of Dongmun and then again to the site of Seoseong. It was finally moved to Dansan Oreum where it remains to this day. At present, Daejeonghyanggyo Confucian School consists of Daeseongjeon, Myeongryundang, Dongjae, Seojae Shinsammun, Daeseongmun, Dongmalmun and Dongjeongmun. Daeseongjeon was remodeled in 1669, 1688, and 1752. Myeongryundang was rebuilt in 1772. After several instances of remodeling and rebuilding, Daeseongjeon was remodeled again in 1993. The Confucian school was designated as the Jeju Tangible Cultural Asset No. 4 in August 1971.
4.1Km 2024-03-12
16 Changcheonjungang-ro 24beon-gil, Andeok-myeon, Seogwipo-si, Jeju-do
+82-64-794-4010
Chunshim, located next to Changcheon Elementary School in Jeju, is a specialized restaurant known for its cutlassfish dishes. The signature dish is the tong galchi gui (grilled whole cutlassfish), where a whole cutlassfish is grilled and served. Additionally, they offer dishes like eungalchi jorim (braised cutlassfish) and a limited quantity of large-sized wang galchi gui (grilled jumbo cutlassfish). The first floor features a spacious dining area with an elegant atmosphere, while the second floor serves as a waiting area and sells Jeju specialties, including beverages like coffee.
4.8Km 2023-12-26
253 Yeraehaean-ro, Seogwipo-si, Jeju-do
Nonjinmul is a natural beach created as spring water flows into the sea, causing seawater and freshwater to meet. “Nonjinmul” means “just throwing away the water” because the spring water rises up close to the coast and cannot be used for agricultural or drinking water. Currently, a large amount of freshwater flows into the sea, and it has an embankment, pools, and showers, making it a popular swimming spot. In the summer, the Yerae Eco Village Experience Festival is held here, where visitors can enjoy various memorable experiences, such as catching olive flounder with one’s bare hands. Nonjinmul is part of the Jeju Olle Trail Course 8. Yerae Coastal Road, stretching out next to it, is an excellent driving course where one can enjoy the seascape. It is also great to stop by Nonjinmul while enjoying trekking or driving. However, the waves are strong outside the saltwater pool, so caution is needed to avoid accidents.
4.9Km 2024-02-20
45-1 Chusa-ro 36beon-gil, Daejeong-eup, Seogwipo-si, Jeju-do
Little Prince Citrus Orchard is a café located in an 8,000 square meter palm grove, enriched with Jeju scoria. The café's citrus orchard is home to 11 species of animals, allowing visitors to feed them with any drink order. In winter, the citrus harvest season, they also offer a citrus picking activity. Their signature offerings include the fresh green tangerine smoothie and hallabong smoothie.
4.9Km 2024-04-23
243 Hanchang-ro, Andeok-myeon, Seogwipo-si, Jeju-do
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