13.4Km 2024-03-27
11 Seosa-ro, Jeju-si, Jeju-do
+82-64-757-3393
Ujin Haejangguk, located near Seomun Sageori (intersection) in Jeju City, specializes in haejangguk (hangover soup). It is so popular that visitors often line up to secure a seat. The restaurant's signature dish is gosari haejangguk (bracken hangover soup), made with bracken and pork. Other favorites on the menu include sagol haejangguk (beef bone hangover soup) and momguk (seaweed soup).
13.4Km 2019-09-11
152-41, Jungsanganseo-ro 356beon-gil, Seogwipo-si, Jeju-do
+82-64-739-0419
Dosun Dawon Tea Plantation is Korea's first tea plantation to build and operate a modern tea-manufacturing factory. The plantation is an eco-tourism destination that aims to contribute in reducing carbon dioxide and improve the local economy through green tea production. Despite the large field that covers an area of approx. 264,400 ㎡, Dosun Dawon Tea Plantation is not very well known among tourists. However, the plantation is frequented by photographers who visit to take snapshots of the vast field against the backdrop of Hallasan Mountain or Jeju's beautiful ocean.
13.4Km 2023-05-17
72-1, Seomun-ro, Jeju-si, Jeju-do
0507-1419-3023
Jeju Island’s traditional local liquor bottle shop & offline showroom that a traditional liquor sommelier runs. This place curates and recommends Jeju-do sake. There are also programs for learning more than 60 types of Jeju Island’s traditional local liquors and seasonal tasting opportunities. There is a variety of Jeju-do alcohol along the Jeju Sullye-gil, which is prepared with the theme of Jeju-do alcohol.
13.5Km 2024-05-17
20 Gwandeok-ro 14-gil, Jeju-si, Jeju-do
+82-64-752-3001
Dongmun Traditional Market, steeped in history, stands a quintessential market of Jeju Island. Together with the adjacent Dongmun Traditional Fish Market, it forms the core of Jeju’s most significant and expansive permanent market, established right after Korea’s liberation in August 1945. Originally the island’s only permanent marketplace and a hub for its commercial activities, the market was relocated to its present site after a devastating fire in March 1954. It offers an array of goods such as vegetables, fruits, seafood, medicinal herbs, grains, and clothing. Known for its fresh catch, the market is a go-to place for seafood lovers, offering delicacies like sliced raw cutlassfish at reasonable prices. It’s also gaining popularity for its innovative dishes, including samhap (skate, pork, and kimchi combo) served with rice and abalone intestines, as well as tteokgalbi (grilled galbi patties) accompanied by whole abalone.
13.5Km 2021-03-24
8, Goma-ro 13-gil, Jeju-si, Jeju-do
+82-64-726-5622
This is a Haejangguk (hangover soup) restaurant recommended by locals. This Korean dishes restaurant is located in Jeju-si, Jeju-do. The most famous menu is beef gangover soup.
13.5Km 2024-04-18
#1, 67, Jungang-ro, Jeju-si, Jeju-do
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13.6Km 2021-06-15
26, Gwandeok-ro, Jeju-si, Jeju-do
+82-64-757-7111
At Staz Hotel Jeju Robero, guests can enjoy a wide-open view of Jeju Island with fields of green stretching towards the horizon and the turquoise blue sea off in the distance. The hotel offers a variety of luxuries that ensure guests a comfortable stay. Among hotel conveniences are a large Italian-style banquet hall, a beauty and massage parlor, and a sauna fed by natural hot spring water. Staz Hotel Jeju Robero seeks to provide guests with a relaxing Jeju vacation that recharges both the mind and the body.
13.6Km 2024-06-27
63, Jungang-ro, Jeju-si, Jeju-do
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