11.5 Km 4910 2023-01-03
38, Munhwajeondang-ro, Dong-gu, Gwangju
+82-1899-5566
The Asia Culture Center (ACC) is an international arts and cultural exchange organization aimed to promote Gwangju as Asia's central hub through the integration of past and present-day cultural arts as well as the development of futuristic and progressive arts. The center consists of ACC Culture Exchange, ACC Children, ACC Archive & Research, ACC Theater, and other facilities to support and foster innovation.
11.6 Km 12648 2021-08-13
5838, Yeongsan-ro, Naju-si, Jeollanam-do
+82-61-339-2590
Known as the birthplace of Korean pears, Naju pears are well-known for its long history. The fruit was exported worldwide starting in 1967. The Naju Pear Museum promotes the fruit and is a learning center for its agricultural history. The museum opened on April 20, 1992 and is the world's only pear museum.
11.6 Km 11140 2021-05-24
235, Cheomdangwagi-ro, Buk-gu, Gwangju
+82-62-960-6210
Gwangju National Science Museum was opened in 2013 to promote science. The museum specializes in light and science with a spaceship-shaped exterior. Many of the exhibitions consist of hands-on programs, providing visitors a chance to use their imagination to further learn about science.
11.6 Km 22142 2016-10-18
2, Mudeung-ro 321 Beon-gil, Dong-gu, Gwangju
+82-62-525-2111~5
With a proud 20-year history, Arirang House is famous for its kimchi, which won a prize at the first Kimchi Festival. In 2003, the restaurant collaborated with Shilla Hotel and Paradise Hotel and successfully hosted a royal cuisine demonstration event, contributing to the promotion of Korean cuisine.
Arirang House serves delicious Korean cuisine in an elegant style. The food is carefully prepared by 11 chefs, including the chef who has thirty years of experience. The kitchen is divided into the side dish team, the special dish team, and the main course team to prepare a total of thirty or so specialized dishes. The flavors are enhanced by using only the freshest natural ingredients and not using any artificial seasonings. Prices vary by course, and each course comes with raw beef, samhap (a combination of three special foods), assorted raw fish, and steamed short ribs. The bossam kimchi (kimchi with slices of steamed pork) is also one of their specialties.
11.6 Km 10417 2020-04-24
2, Mudeung-ro 321beon-gil, Dong-gu, Gwangju
+82-62-525-2111
Geumsoojang Tourist Hotel is located in the old downtown center, just a seven-minute walk from Gwangju Station. It is known as the best "business hotel with expert Korean cuisine.” It has clean and comfortable guestrooms, other convenient facilities, an organized-customer management system, economic rates, and excellent service.
11.7 Km 26826 2023-11-28
1 Seonam-ro, Dong-gu, Gwangju
+82-62-608-4681
Every October, Gwangju Chungjang Festival takes place around the area of Chungjang-ro, a representative street in Gwangju where old history and fast changes exist together. The festival's main event, Chungjang World Parade, includes floats with various themes from the 13 districts of Gwangju. The street is recreated in various stages of changes between the 70s and the early 2000s. Visitors can also enjoy tea at old-style cafes or take black-and-white photos at a photo studio.
11.8 Km 4310 2021-07-06
133, Gwanggok-gil, Gwangsan-gu, Gwangju
+82-62-960-8253
Wolbongseowon Confucian Academy, built in 1578, was established by Kim Gyehwi and other confucian scholars to honor Ki Daeseung's study and virtue through Mangcheonsa Shrine. The location of the academy was moved to its current site in 1646, and the name Wolbong was given by King Hyojong in 1654. In 1671, Bak Sang and Bak Sun's shrines were moved from Deoksansa Shrine by the suggestion of Song Siyeol. Also, Kim Jangsaeng and Kim Jip's shrines were additionally placed in 1673. Unfortunately, the confucian academy was abolished due to the abolition policy of Daewongun in 1868. Later, Bingwoldang Hall was built by Jeollanam-do's Confucian scholars in 1938, followed by Gojiksa Shrine in 1972, Jangpangak Pavilion and Oesammun Gate in 1978, Sau in 1980 and Naesammun Gate in 1981. Bingwoldang is designated as Gwangju Monument No. 9 and woodblocks of Gobongjip are preserved in Jangpangak Pavilion.
11.9 Km 15136 2021-11-27
477, Seoljuk-ro, Buk-gu, Gwangju
+82-62-410-6642
Located in Gwangju, the Namdo Folk Food Exhibition Room was established to preserve and promote the local foods of the Namdo region. The museum has a museum shop, both permanent exhibitions and special planned exhibitions, and a studio where visitors can watch a variety of video content related to the local foods. In the Honam Cultural Material Pavilion, literature, clothing, and artwork from the region are on display.
The museum building was designed to resemble both the long, rectangular presses used to make patterned rice cakes and the Ipseokdae Rock of Mudeungsan Mountain, a symbol of Gwangju. Even the colors of the building’s walls hold special significance. The obangsaek (five colors; blue, white, red, black, and yellow) symbolize the cardinal directions, the seasons, the major organs in the body, different tastes, feelings, and philosophy.
12.0 Km 0 2024-06-26
16-17 , Donggye-ro, Dong-gu, Gwangju
+82-62-227-8815
Yeoro is a hanok guesthouse in a quiet residential part of Sansu-dong, Gwangju, Jeollanam-do. The guesthouse has four ondol rooms, all equipped with a toilet and refrigerator. There is a shared washing machine (free of charge) in an outside bathroom. For breakfast, home-made sweet pumpkin porridge is served. Guests can take part in traditional crafts such as red clay dyeing, making injeolmi ricecakes or gangjeong puffed rice, and pressed-flower hand mirror making. Visitors’ cars can be parked in a nearby public parking lot.
12.1 Km 15916 2023-11-20
62 Dongmun-daero 85beon-gil, Buk-gu, Gwangju
+82-62-262-4082
Malbaujeong Market is one of the main traditional markets in the northern region of Gwangju. The market is held on dates ending in 2, 4, 7, or 9.