KYUNGBOKKUNG(경복궁) - Area information - Korea travel information

KYUNGBOKKUNG(경복궁)

KYUNGBOKKUNG(경복궁)

13.1Km    2020-10-29

65, Jong-ro, Jongno-gu, Seoul
+82-2-722-2004

This Korean cuisine is located near Jonggak Station, Seoul. The representative menu is grilled Korean beef sirloin. Assorted specials include loin, flank steak, and top blade of beef for barbecue.

James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)

James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)

13.1Km    2024-03-11

13, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-318-0192

Situated on Myeongdong Street, James Cheese Deunggalbi specializes in deunggalbi (grilled pork galbi). The main dish here is grilled back ribs with cheese, which is characterized by the harmonious combination of Korean food and cheese. Served with bokkeum bap (fried rice) and gyeran jjim (steamed eggs) riceballs, the dish has a richer flavor with less spiciness. The best part is that customers can choose the amount of cheese and the spiciness of the dish, so they can personalize it to their liking.

Honghwa Jokbal Bindaetteok (홍화족발빈대떡)

Honghwa Jokbal Bindaetteok (홍화족발빈대떡)

13.1Km    2021-03-26

65, Jong-ro, Jongno-gu, Seoul
+82-2-723-0614

A great place for group dinners and gatherings. This restaurant's signature menu is braised pigs' feet. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Chadolbakhin Jjukkumi - Jongro Branch (차돌박힌쭈꾸미 종로)

Chadolbakhin Jjukkumi - Jongro Branch (차돌박힌쭈꾸미 종로)

13.1Km    2021-03-19

47-1, Samil-daero 17-gil, Jongno-gu, Seoul
+82-2-2648-9163

You can eat jjukumi (webfoot octopus) with cheese fondue. The best menu at this restaurant is stir-fried webfoot octopus. This is a Korean cuisine located in Jongno, Seoul.

MIGABON (미가본)

MIGABON (미가본)

13.1Km    2021-03-18

56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330

This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.

Masinneungimchijjim&Sundubu (맛있는김치찜&순두부)

Masinneungimchijjim&Sundubu (맛있는김치찜&순두부)

13.1Km    2021-03-20

31, Ujeongguk-ro, 2-gil, Jongno-gu, Seoul
+82-2-722-1095

Selling spicy soups, it’s a good place to visit after visiting Cheonggyecheon. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is pork and kimchi stew.

Kuukuu Myeong-dong(쿠우쿠우 명동)

Kuukuu Myeong-dong(쿠우쿠우 명동)

13.1Km    2020-11-25

55 Myeongdong-gil Jung-gu Seoul
+82-2-753-1230

This is a place that sells a variety of sushi and salads. The best menu at this restaurant is sushi. This Japanese (cuisine) restaurant is located in Jung-gu, Seoul.

THE SIC-DDANG - Myeongdong Branch (더식당 명동)

THE SIC-DDANG - Myeongdong Branch (더식당 명동)

13.1Km    2021-03-20

36, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-318-2234

A store where you can enjoy both Korean and Western dishes as a restaurant frequently featured in Korean gourmet programs. The best menu at this restaurant is lobster. This Korean dishes restaurant is located in Jung-gu, Seoul.

A Flower Blossom on the Rice (꽃,밥에피다)

A Flower Blossom on the Rice (꽃,밥에피다)

13.1Km    2023-10-10

3-6 Insadong 16-gil, Jongno-gu, Seoul

A Flower Blossom on the Rice serves beautiful, healthy meals using ingredients grown in accordance with eco-friendly practices. Diners can expect to enjoy dishes made with organic rice grown in Bongha Village, pesticide-free vegetables, wheat, traditional pastes, and undyed meats. Popular menus include the vegetable course, suitable for vegans, the tteok bulgogi made with Korean beef, braised rockfish harvested around Heuksando Island, and the five-colored bojagi bibimbap.

Dal Café (달 카페)

13.1Km    2024-03-18

94-1 Samcheong-ro, Jongno-gu, Seoul
+82-2-735-7355

Dal Café is a café located in Bukchon Hanok Village, housed within a traditional Korean hanok. "Dal" means "moon" in Korean. The café is designed with lighting fixtures that give the impression of the moon hanging on the wall, making it a perfect spot for photography. The signature menu item here is the traditional Korean shaved ice with topping served in a traditional pot.