Cheongansa Temple (천간사) - Area information - Korea travel information

Cheongansa Temple (천간사)

Cheongansa Temple (천간사)

7.5Km    2021-10-12

20-8, Bulgwang-ro 10-gil, Eunpyeong-gu, Seoul
+82-2-355-7430

Cheongansa Temple was first built in 1960, and was re-built in 2009. It has many pagodas and monuments: a pagoda filled with sari relics of Buddha; Budotap Pagoda, which is a shrine to the monk who found the temple and his sacred relics; and a monument honoring the late first lady Yuk yeong-su. The re-built temple was awarded the Hanok Prize in the Hanok Competition 2011. Located along the Bukhansan Mt. Dulaegil Trail, the temple provide visitors with the chance to enjoy fresh air and a rest from hiking along the trail.

Olive Young - Balsan Station Branch [Tax Refund Shop] (올리브영 발산역)

Olive Young - Balsan Station Branch [Tax Refund Shop] (올리브영 발산역)

7.5Km    2024-04-17

385, Gangseo-ro, Gangseo-gu, Seoul

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Olive Young - Yangcheon Hyanggyo Station Branch [Tax Refund Shop] (올리브영 양천향교역)

Olive Young - Yangcheon Hyanggyo Station Branch [Tax Refund Shop] (올리브영 양천향교역)

7.5Km    2024-04-18

344, Yangcheon-ro, Gangseo-gu, Seoul

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Lush Korea - Sillim Branch [Tax Refund Shop] (㈜러쉬코리아 신림점)

Lush Korea - Sillim Branch [Tax Refund Shop] (㈜러쉬코리아 신림점)

7.5Km    2024-04-19

330, Sillim-ro, Gwanak-gu, Seoul

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Olive Young - Yeonsinnae Rodeo Branch [Tax Refund Shop] (올리브영 연신내로데오)

Olive Young - Yeonsinnae Rodeo Branch [Tax Refund Shop] (올리브영 연신내로데오)

7.5Km    2024-04-16

1F, 221, Yeonseo-ro, Eunpyeong-gu, Seoul

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Agurang Kkotgerang (아구랑꽃게랑)

Agurang Kkotgerang (아구랑꽃게랑)

7.5Km    2024-03-08

35-7, Dongho-ro 24-gil, Jung-gu, Seoul
+82-2-2263-5554

This is a seafood restaurant specializing in Ganjanggejang (Soy sauce marinated crab). The crab is plump and seasoned to perfection, making it an excellent accompaniment to steamed rice. The restaurant’s Gulgukbap (Oyster and rice soup), a winter favorite, is enhanced with seaweed fulvescens, which is rich in vitamins and iron, making it beneficial for those suffering from anemia. Side dishes include Cheongpomukmuchim (Mung bean jelly salad), Kimchi, and Kongnamulmuchim (Bean sprout salad). Another popular item on the menu is the spicy Agutang (Monkfish soup), filled with springy monkfish. 

Gocheok Sky Dome (고척 스카이돔)

Gocheok Sky Dome (고척 스카이돔)

7.5Km    2023-09-05

430 , Gyeongin-ro, Guro-gu, Seoul

Gocheok Sky Some is the first dome-type baseball stadium to be built in Korea. Since its establishment in 2015, the stadium has been used as a venue for diverse events, including baseball games, athletic sports, performances, concerts, and more. The stadium consists of two basement floors and four above-ground floors with 16,783 seats. Gocheok Sky Dome serves as a cultural facility for the public that can host events regardless of season and weather. A baseball-themed street is connected to the dome for baseball fans. Several other sports-related facilities and retailers are also available. 

Song Won (송원)

7.5Km    2024-03-15

35-4 Dongho-ro 24-gil, Jung-gu, Seoul
+82-2-2275-3118

Song won is a Korean restaurant located in Jangchung-dong Gourmand Alley. They specialize in high-quality Korean beef barbecue such as bulgogi and galbi, seasoned with a variety of 20 different natural ingredients. Additionally, they offer traditional Korean dishes like hot stone pot rice and noodles. Across the street, visitors can find Jangchung-dong Jokbal Street, and both Jangchungdan Park and Jangchung Gymnasium are within walking distance.

Olive Young - Yeonsinnae Beomseo Branch [Tax Refund Shop] (올리브영 연신내범서)

Olive Young - Yeonsinnae Beomseo Branch [Tax Refund Shop] (올리브영 연신내범서)

7.5Km    2024-04-18

842, Tongil-ro, Eunpyeong-gu, Seoul

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Seoul Sillim-dong Minsok Sundae Town (서울 신림동 민속순대타운)

7.5Km    2024-02-15

Seoul Sillim-dong Minsok Sundae Town (서울 신림동 민속순대타운)

Minsok Sundae Town is situated near Sillim Station, an area renowned for its abundance of sundae restaurants. Sundae, a quintessential Korean street food, is crafted by blending vegetables, glass noodles, seasoning, and pig's blood, which is then encased in pig intestines and steamed. The flagship menu, sundae bokkeum (stir-fried sundae), involves slicing sundae and stir-frying it with an array of vegetables, chili pepper powder, red chili paste, and other seasonings on a griddle. In addition to the classic, there are variations like baek sundae (sundae), chapssal sundae (sweet rice sundae), and gopchang bokkeum (stir-fried small intestines).