Dongdaemun Bonga Gamasot Seolleongtang (동대문본가가마솥설렁탕)

8.2Km 2024-03-15

299-1 Jong-ro, Jongno-gu, Seoul
+82-2-741-1510

Dongdaemun Bonga Gamasot Seolleongtang is a seolleongtang (ox bone soup) restaurant located near Dongdaemun Fashion Market. The rich-tasting seolleongtang is boiled for 24 hours in a traditional cast-iron pot, using beef from ten different parts of the cow, and the process is visible from outside the restaurant. It is recommended to enjoy the seolleongtang wrapped in rice with a side of tangy radish kimchi. Yennal bulgogi (old-fashioned bulgogi) and yukhoe bibimbap (beef tartare bibimbap) made with Korean beef are also popular menu items.

Seongbuk-dong–Bukchon Hanok Village Course (성북동고택북촌산책길)

8.2Km 2024-11-12

68, Seonjam-ro 5-gil, Seongbuk-gu, Seoul

The Seongbuk-dong–Bukchon Hanok Village Course is a nostalgic path connecting famous old houses in Seongbuk-dong and Bukchon Hanok Village, divided by the old city walls. Along the way, you'll find historic sites like Gilsangsa Temple, Jeongbeopsa Temple, Han Yong-un’s Simujang House, and novelist Lee Tae-jun's House. The trail also features charming cultural spots, such as the traditional tea house Sooyeon Sanbang and the Seongbuk Museum of Art.

◎ Travel information to meet Hallyu’s charm - "Parasite"
The scene in the alley where Ki-woo visited Mr. Park's house in a wealthy neighborhood for expensive tutoring was filmed in a residential area in Seongbuk-dong. Seongbuk-dong, an old wealthy village, has luxury mansions lined up in. There are many pretty cafés and galleries here and there, so it's good to take a leisurely look around. Mr. Park's house was a filming set, which was demolished after filming.

Gilsangsa Temple (Seoul) (길상사(서울))

8.2Km 2024-03-12

68, Seonjam-ro 5-gil, Seongbuk-gu, Seoul
+82-2-3672-5945

Gilsangsa Temple is a prominent temple located in Seongbuk-dong, Seoul. The name "Gilsangsa" means "a favorable and auspicious temple." Visitors can experience temple, participate in Buddhist practices, and even enjoy templestay programs on weekends. During autumn, visitors can admire red spider lilies and wildflowers, immersing themselves in the beauty of nature and finding inner peace.

Choi Sunu House (최순우 옛집)

8.2Km 2021-12-21

9, Seongbuk-ro 15-gil, Seongbuk-gu, Seoul
+82-2-3675-3401

The Choi Sunu House is the old residence of Hyegok Choi Sunu (1916-1984), who lived in this house from 1976 until the day he passed away. The house is designated as Korea’s Registered Cultural Property. Choi Sunu was a leading art historian who served as the director of the National Museum of Korea. He devoted his life to rediscovering the beauty of Korean art and made many academic accomplishments in the areas of Korean ceramics, traditional woodcraft, and the history of painting.
The house has been open to the public as the Hyegok Choi Sunu Memorial Hall since 2004. The memorial hall displays Choi Sunu’s relics as a permanent exhibition and holds special exhibitions in the fall as well as cultural programs every spring and fall.

Banhadang (반하당)

8.2Km 2024-02-15

36 Seongbuk-ro 5-gil, Seongbuk-gu, Seoul

Banhadang is a café located 20 minutes from the UNESCO World Heritage site Changdeokgung Palace. Renovated from a hanok, it preserves the charm of hanok with open spaces, leaving only the pillars of the original structure. The signature menu includes a Strawberry latte made with homemade strawberry syrup and milk. During the summer season, the jeontong pat bingsu (traditional shaved ice with red beans), made with domestically sourced jujube and red bean, is also popular.

Okcheon Maeun Jokbal (옥천매운족발)

8.2Km 2021-03-29

23, Jong-ro 51na-gil, Jongno-gu, Seoul
+82-2-3672-7168

This is a restaurant serving delicious spicy pork feet. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is braised pigs' feet.

Olive Young - Sillim Nambusunhwan-ro Branch [Tax Refund Shop] (올리브영 신림남부순환로)

8.3Km 2024-04-18

1377, Nambusunhwan-ro, Gwanak-gu, Seoul

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Sindang-dong Tteokbokki Town (신당동떡볶이골목)

8.3Km 2022-10-25

10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135

Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.

However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.

Gwangyang Bulgogi (광양불고기)

8.3Km 2016-10-06

531, Nambusunhwan-ro, Yangcheon-gu, Seoul, Korea
+82-2-2697-9999

Bulgogi is a common dish in South Korea, but Gwangyang bulgogi has a unique taste based on a special seasoning that is buried in tradition. The side dishes, not only the bulgogi, are very delicious.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

8.3Km 2024-03-07

50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872

Situated in Sindang-dong Tteokbokki Town, I Love Sindangdong Tteokbokki is a famous tteokbokki restaurant. Tteokbokki is a typical Korean street food, consisting of rice cakes made with flour or rice flour and stir-fried in red chili paste. The rice cakes are simmered in a broth with seasonings, along with fish cakes, vegetables, boiled eggs, mandu, and other ingredients. The best thing is that the dish can be customized with various ingredients such as cheese, ramyeon noodles, chewy noodles, and ham. Leftover broth can be fried with rice for a satisfying meal.

Dongdaemun Bonga Gamasot Seolleongtang (동대문본가가마솥설렁탕) - Area information - Korea travel information