Hwanghakjeong Pavilion (황학정)

17.9Km 2020-04-02

15-32, Sajik-ro 9-gil, Jongno-gu, Seoul
+82-2-738-5785

Hwanghakjeong Pavilion was built in 1898 by decree of King Gojong’s. It was originally set up close to the northern wall of Hoesangjeon in Gyeonghuigung Palace for archery practice. In 1922 when the Japanese colonial government sold buildings of Gyeonghuigung Palace to the public to build Gyeongseong Middle School in the location, the Hwanghakjeong Pavilion was bought and restored at the current location, which is an old site of Deunggwajeong Pavilion located to the North of Sajik Park.

It is relatively large for a pavilion, but the structure is plain and simple. There is a well behind the pavilion to the southwest. A rock behind the well has an engraved poem about eight beautiful scenes of Hwanghakjeong. Located to the right of the pavilion building (northeast of the building) is Hancheongak Pavilion, which has unique roof. To the west of the pavilion is Sauhoegwan Hall that was built with reinforced concrete.

Daerim Warehouse (대림창고)

17.9Km 2023-02-01

78, Seongsui-ro, Seongdong-gu, Seoul

Daerim Warehouse, which is a landmark in Seongsu-dong, is a red-brick building that was once used as a rice mill in the 1970s. The cafe was remodeled while preserving as much of the original rice mill as possible so it exudes fascinatingly vintage vibes, widely loved by young couples.

Busan Agujjim Gulbossam (부산아구찜굴보쌈)

17.9Km 2024-10-15

서울특별시 종로구 돈화문로 35
+82-2-764-2373

This is a Korean cuisine located in Jongno, Seoul. The best menu at this restaurant is spicy braised monkfish. Stewed monkfish is a spicy seafood dish made of fish and vegetables.

Igamyeonok (이가면옥)

17.9Km 2021-03-18

33, Jahamun-ro, 1-gil, Jongno-gu, Seoul
+82-2-3210-3337

A cold buckwheat noodles specialty restaurant located near Gyeongbokgung (Government Complex-Seoul) Station in Seoul. Hamheung-style naengmyeon (Korean cold noodle) restaurant. The most famous menu is cold buckwheat noodles with raw fish.

Seoul Gongyesa [Tax Refund Shop] (서울공예사)

17.9Km 2024-04-16

1F, 27-1, Insadong-gil, Jongno-gu, Seoul

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Insa-dong Antique Art Street (인사동 고미술거리)

17.9Km 2022-10-26

29, Insadong-gil, Jongno-gu, Seoul
+82-2-732-2235

As of today, there are approximately 70 shops in the Insa-dong area that sell antique arts. Some of the products they sell include antique artworks, porcelains, woodcrafts, and metalwork. Visitors may even find rare and valuable products such as earthenware from the Silla period or white porcelain used in the Joseon dynasty. Each shop is a specialty store, authorized to sell product types that are of their expertise, ranging from antique furniture and traditional artworks to handcrafted items.

Manjok Ohyang Jokbal Dongdaemun (만족오향족발 동대문)

17.9Km 2024-03-12

1-3FL, 9-4, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2271-0880

Situated between Dongdaemun and Dongdaemun Design Plaza (DDP), Manjok Ohyang Jokbal's Dongdaemun branch focuses on jokbal (braised pig's feet). In addition to their signature dish, jokbal (braised pigs' feet), they also serve a wide array of dishes including bossam (kimchi cabbage wraps with pork), jaengban guksu (jumbo sized buckwheat noodles), and mandu. As any dish ordered comes with mandu and sliced rice cake soup by default, it offers a satisfying ensemble.

GAMMEEOK (감미옥)

17.9Km 2021-03-18

166-1, Jong-ro, Jongno-gu, Seoul
+82-2-2269-6933

A restaurant specializing in seolleongtang (ox bone soup) for over 30 years now. The best menu at this restaurant is ox bone soup. This is a Korean cuisine located in Jongno-gu, Seoul.

Kimchigol Well-being Bapsang(김치골웰빙밥상)

17.9Km 2024-10-14

22-5 Insadong-gil, Jongro-gu, Seoul
+82-2-720-6436

A restaurant where you can try kimchi, a Korean traditional dish, and meat. The representative menu is kimchi cabbage wraps with pork. This is a Korean cuisine located in Insa-dong, Seoul.

Balwoo Gongyang (발우공양)

17.9Km 2024-01-05

56 Ujeongguk-ro, Jongno-gu, Seoul

Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.

Hwanghakjeong Pavilion (황학정) - Area information - Korea travel information