982.0M 2021-03-26
37, Yonsei-ro 7an-gil, Seodaemun-gu, Seoul
+82-70-8875-1024
This is a place where you can enjoy Japanese dishes and fusion dishes. This Japanese (cuisine) restaurant is located in Seodaemun-gu, Seoul. The representative menu is okonomiyaki.
983.8M 2024-06-26
8 Sinchon-ro 16-gil, Mapo-gu, Seoul
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991.1M 2021-03-30
19, Sinchon-ro 18-gil, Mapo-gu, Seoul
+82-2-336-6824
It is a place where you can eat a variety of Korean dishes. The best menu at this restaurant is Naju beef bone soup. This Korean dishes restaurant is located in Mapo-gu, Seoul.
996.1M 2021-03-24
32, Baekbeom-ro, 2-gil, Mapo-gu, Seoul
+82-2-716-2520
It’s a standing rib restaurant. This restaurant's signature menu is grilled ribs. This Korean dishes restaurant is located in Mapo-gu, Seoul.
1.0Km 2024-04-22
78, Sinchon-ro, Mapo-gu, Seoul
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1.0Km 2024-04-16
#107, and #108, 201, Mapo-daero, Mapo-gu, Seoul
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1.1Km 2024-04-16
91, Baekbeom-ro, Mapo-gu, Seoul
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1.1Km 2024-03-19
24, Sungmun-gil, Mapo-gu, Seoul
+82-2-717-1922
Eulmildae Pyeongyang Naengmyeon has been specializing in pyeongyang naengmyeon (pyeongyang cold buckwheat noodles) for 50 years. The restaurant is named after the Ulmildae Pavilion in Pyongyang Castle. The buckwheat noodles are made by pressing the dough and pulling it out, giving them a savory flavor and aroma. The restaurant focuses on mullaengmyeon (cold buckwheat noodles) and bibim naengmyeon (spicy buckwheat noodles). Patrons have the option to delectable dishes such as nokdu jeon (mung bean pancake), mandu, boiled pork slices, beef brisket soup and rice.
1.2Km 2024-02-27
186-6 Mapo-daero, Mapo-gu, Seoul
Jinmi Sikdang is a specialty restaurant known for its exclusive focus on gejang (marinated crab), using only the finest blue crabs from the Seohae Coast. The restaurant prides itself on preparing only the amount of crab needed for the day, ensuring freshness, so it's advisable to make reservations before visiting, especially during peak hours. Known for its consistent quality and unwavering taste, Jinmi Sikdang continues to receive steady love from its customers.
1.2Km 2023-10-10
9 Mapo-daero 16-gil, Mapo-gu, Seoul
Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.