Donsoobaek Hongdae (돈수백 홍대직영)

1.9Km 2024-03-19

74, 6-gil, Hongik-ro, Mapo-gu, Seoul
+82-2-324-3131

Located near Hongik Univ. Station, Donsoobaek specializes in dwaeji gukbap (pork and rice soup). Dwaeji gukbap is a dish originated in Busan, Gyeongnam Province, and is made with boiled pork in a broth made from pork bones. Their signature dish, Donsoobaek Set Menu, ise served with warm boiled pork slices and kimchi cabbage wraps with pork.

Kim Koo Museum & Library (백범김구기념관)

1.9Km 2022-08-30

26, Imjeong-ro, Yongsan-gu, Seoul
+82-2-799-3400

Kim Koo Museum & Library was built in Yongsan-gu, Seoul to commemorate Baekbeom Kim Koo (1876-1949), a highly respected Korean independence activist. It opened on October 22, 2002 to commemorate Kim Koo's efforts and achievements in Korean history. The main hall is comprised of two floors, exhibiting relics related to his entire life. A statue of a seated Kim Koo is situated in the central space of the first hall.

Lunette Eyewear - Mapo Branch [Tax Refund Shop] (루네뜨안경 마포)

1.9Km 2024-04-17

1F, 24, Dohwa-gil, Mapo-gu, Seoul

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Yeonnam Pharmacy [Tax Refund Shop] (연남약국)

1.9Km 2024-04-16

1F, #103, 31, Yanghwa-ro 21-gil, Mapo-gu, Seoul

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Soi Yeonnam (소이연남)

1.9Km 2024-02-22

1F, 267 Donggyo-ro, Mapo-gu, Seoul

Soi Yeonnam is a rice noodle specialty restaurant where you can experience the atmosphere of Thailand. The signature dish is the flavorful and rich sogogi ssalguksu (beef noodle soup). Other popular dishes include soi popia (spring roll), which is fried with shrimp, pork, mushrooms, tom yam ssalguksu (tom yum noodle), and som tam (green papaya salad). It's so famous that people line up to eat there, and it's beloved by both locals and tourists alike.

Kakao Friends Flagship Store - Hongdae Branch [Tax Refund Shop] (카카오프렌즈 플래그십 홍대)

1.9Km 2024-04-18

B2-F3, 162, Yanghwa-ro, Mapo-gu, Seoul

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Myth Jokbal Hongik Univ. (미쓰족발 홍대)

2.0Km 2024-03-19

123-1 Eoulmadang-ro Mapo-gu Seoul
+82-2-336-2111

Myth Jokbal is an affordable place for jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal is made by boiling pork feet for a long time and is characterized by its chewy texture and flavor. The signature dish, Myth maneul jokbal (braised pigs' feet with garlic), is tender and flavored with plenty of garlic. the restaurant offers other popular dishes including original jokbal (original braised pigs' feet), kkaennip buljokbal (spicy braised pigs' feet with perilla leaves), and gabeuri bossam (kimchi cabbage wraps with grilled blade-end fatback). It is just a 2-minute walk from Exit 9 of Hongik Univ. Station, attracting numerous visitors.