KPOP HOTEL SEOUL STATAION BRANCH

2.5Km 2021-04-09

16-17, Huam-ro 60-gil, Jung-gu, Seoul
+82-10-8774-5231

K-Pop Hotel is only a 2-minute walk from Exit 10 of Seoul Station on Subway Lines 1 & 4. It’s conveniently located near a number of tourist destinations, since it’s a mere 10-minute walk from Sungnyemun Gate and only a 15-minute walk from Namsan Park. Gyeongbokgung Palace is only a 10-minute ride away, with Insa-dong located a mere 12 minutes away from the hotel. The 24-hour front desk provides express check-in and check-out services as well as a safe deposit box. Featuring Standard Double Rooms, Twin Rooms, and Family Rooms, the hotel is a great place to stay for business travelers and tourists traveling with friend or family. All the rooms are furnished with air conditioner, cable/satellite TV channels, flat screen TV, free Wi-Fi connection, and hair dryer. There is a rooftop terrace and a cafe where breakfast is served. The cafe is also furnished with kitchen, desktop computer, and washing machine, which can be shared among the guests. If you want to park your car more conveniently and quickly, notify the front desk of your arrival in advance.

Woo Lae Oak (우래옥)

2.5Km 2024-03-07

62-29 Changgyeonggung-ro, Jung-gu, Seoul
+82-2-2265-0151

Woo Lae Oak is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant established in 1949. Its signature dish is the Pyeongyang naengmyeon, known for their clean and light broth. Alongside the onmyeon (warm noodles), they also serve bulgogi, which complements the warm broth perfectly. The restaurant is renowned to the extent that customers often line up to dine, and it was selected for the Michelin Guide 2023.

Uke. Zamezip (육회자매집)

2.6Km 2023-12-22

200-4 Jong-ro, Jongno-gu, Seoul

This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.

Gwangjang Market (광장시장)

2.6Km 2024-07-08

88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-0291

Gwangjang Market was the first permanent market in Korea and continues to thrive as a popular tourist destination today. The name Gwangjang means "to gather from afar and keep altogether." The market began as a small trading center that brought in goods from nearby regions, but has now grown into a large wholesale market selling a variety of goods, including upholstery, imported goods, groceries, dried fish, traditional goods, and more. The most popular section of the market is the food street connected to the East Gate, North Gate 2, and South Gate 1. The food street caters to a wide range of patrons due to the plethora of menus available. It is also one of the most recommended tourist attraction for international travelers.

Eunseong Hoejip (은성회집)

2.6Km 2021-03-29

88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-6813

You can enjoy Daegu maeuntang (fish stew), which is perfect for hangover. This restaurant's signature menu is sicy codfish stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Korean Museum of Straw and Life (짚풀생활사박물관)

2.6Km 2022-09-15

45, Sungkyunkwan-ro 4-gil, Jongno-gu, Seoul
+82-2-743-8787

Korean Museum of Straw and Life is a private museum dedicated to the collection, research, and display of materials and historical accounts of diverse straws and their uses in Korea. As Koreans' lifestyle in the past heavily depended on agriculture and cultivation of crops, straws and grasses were easily found and had many uses. The museum aims to educate the general public of how different straw were produced and used by Korean ancestors as well as their significance in connection with today's lifestyle.

Artbox - Daehangno Branch [Tax Refund Shop] (아트박스 대학로)

2.6Km 2024-04-22

22, Daemyeong-gil, Jongno-gu, Seoul

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Buchon Yukhoe (부촌육회)

2.6Km 2021-03-24

200-12, Jong-ro, Jongno-gu, Seoul
+82-2-2267-1831

This 2020 Michelin Guide restaurant has been around for three generations already. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is beef tartare.

PORKLAND (포크랜드)

2.6Km 2021-03-30

258-10, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-745-7878

It is a place that not only office workers but also college students often visit. The best menu at this restaurant is spicy pork shoulder shabu-shabu. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Buchon Yukhoe (부촌육회)

2.6Km 2024-03-04

200-12 Jong-ro, Jongno-gu, Seoul

Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish.

KPOP HOTEL SEOUL STATAION BRANCH - Area information - Korea travel information