Tea World Festival (국제차문화대전)

11.1Km 2022-08-08

513, Yeongdong-daero, Gangnam-gu, Seoul
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese) • For more info: +82-2-6000-8000,

The Tea World Festival, with its aim to promote tea culture as "easily enjoyable with others," began in 2003 and has grown to become the largest tea exhibition in Korea. It showcases goods from tea producers across the country. With a combination of events, performances, and representatives from Korea’s tea industry, the festival is a must-see event for tea enthusiasts everywhere.

Aune Budaejjigae&Samgyeopsal (아우네부대찌개&삼겹살)

11.1Km 2021-03-29

31, Teheran-ro 83-gil, Gangnam-gu, Seoul
+82-2-568-1314

This is a place where you can enjoy not only the representative dish Budaejjigae (spicy sausage stew) but also Samgyeopsal. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is sausage stew.

Olive Young - Nowon Station Sageori Branch [Tax Refund Shop] (올리브영 노원역사거리)

11.1Km 2024-04-17

1F, 480, Nohae-ro, Nowon-gu, Seoul

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Yeontabal Samseong COEX(연타발 삼성코엑스)

11.1Km 2020-10-30

35, Teheran-ro, 87-gil, Gangnam-gu, Seoul
+82-2-557-9981

This Korean cuisine is located near Samseong (World Trade Center Seoul) Station, Seoul. The representative menu is marinated grilled ribs. An AAA-certified (the highest grade) restaurant in Seoul.

Sangsang DONKATSU - COEX Branch(상상돈가츠 코엑스)

11.1Km 2021-04-14

36, Teheran-ro 87-gil, Gangnam-gu, Seoul
+82-2-551-5855

It's a great pork cutlet restaurant offering affordable prices. This Japanese (cuisine) restaurant is located in Gangnam-gu, Seoul. The representative menu is jumbo sized pork cutlet.

Myeongpum Songi Jokbal (명품송이족발)

11.1Km 2021-03-29

11, Sadang-ro 17-gil, Dongjak-gu, Seoul
+82-2-535-0712

A place that serves Jokbal (pigs’ feet) using Korean meat. This Korean dishes restaurant is located in Dongjak-gu, Seoul. The representative menu is braised pigs' feet.

Hirameki (히라메키)

11.1Km 2020-02-18

32, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-539-6303

Hirameki presents Kaiseki courses of authentic Japanese cuisine along with sake. In order to stay true to the original taste, Hirameki carefully selects only the highest quality ingredients and has special cooking methods, for recipes that exude flavor. It also has thorough health control standards. All of the restaurant's dishes are prepared by a head chef who has proven his skill as a Kaiseki chef in Japan, raising the bar for outstanding taste and beautiful delicacies. Dishes are accompanied by a choice of more than 20 different types of fragrant sakes.

Samjungbokjip (삼정복집)

11.1Km 2020-01-30

626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030

Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.

Shesmiss - Seolleung Branch [Tax Refund Shop] (쉬즈미스 선릉)

11.1Km 2024-04-18

1F, 419, Teheran-ro, Gangnam-gu, Seoul

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ABC Mart - Nowon Branch [Tax Refund Shop] (ABC마트 노원점)

11.1Km 2024-06-28

482, Nohae-ro, Nowon-gu, Seoul

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Tea World Festival (국제차문화대전) - Area information - Korea travel information