Suncheonga (순천가)

1.1Km 2021-03-22

109-2, Supyo-ro, Jongno-gu, Seoul
+82-2-765-0398

A beloved restaurant in Jongno where you can enjoy both Korean BBQ and stew menus. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is grilled pork belly.

Tea Therapy (티테라피)

1.1Km 2024-12-13

74 Yunboseon-gil, Jongno-gu, Seoul
+82-2-730-7507

Located in Jongno-gu, Seoul, Tea Therapy can be of help to those who chronically feel unwell even though they do not have any serious diseases that need to be treated. It is a place where medicinal herbal teas, which once seemed difficult to enjoy, can be enjoyed without hassle and in a unique way. The teas found at Tea Therapy can be brewed within three minutes, similar to herbal teas found in other countries, and are both delicious and good for your health. Tea Therapy recommends tea through testing so even novices can have fun selecting teas that suit them. Tea products are sold here as well, allowing you to enjoy the same flavors at home.

James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)

1.1Km 2024-03-11

13, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-318-0192

Situated on Myeongdong Street, James Cheese Deunggalbi specializes in deunggalbi (grilled pork galbi). The main dish here is grilled back ribs with cheese, which is characterized by the harmonious combination of Korean food and cheese. Served with bokkeum bap (fried rice) and gyeran jjim (steamed eggs) riceballs, the dish has a richer flavor with less spiciness. The best part is that customers can choose the amount of cheese and the spiciness of the dish, so they can personalize it to their liking.

Nolbu Budaejjigae Myeongdong (놀부부대찌개 명동)

1.1Km 2024-03-11

16-1, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-3789-0110

Situated in Myeongdong, Nolbu Budaejjigae in Myeongdong is exclusively dedicated to budae jjigae (sausage jjigae). Budae jjigae is a typical Korean fusion food consisting of ham, sausage, kimchi, extra instant noodles, tiny rice cakes, glass noodles, and spicy seasonings. They use selected ham and sausage in a bone broth, and fresh noodles that are not fried, giving the dish a light and refreshing flavor. Patrons have the option to spicy stir-fried small intestine and shrimp hot pot. The seasoned spicy stir-fried webfoot octopus or spicy stir-fried chicken cooked on an iron plate is also a must-try.