3.2Km 2021-03-30
48, Sungkyunkwan-ro 4-gil, Jongno-gu, Seoul
+82-2-742-6960
It is a favorite place frequently visited by the residents of Hyehwa-dong. This restaurant's signature menu is hangover soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.
3.2Km 2024-04-18
1F, 145, Itaewon-ro, Yongsan-gu, Seoul
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3.2Km 2021-03-18
40, Seonggyungwan-ro, Jongno-gu, Seoul
+82-2-764-6953
A great restaurant for group dinners. The best menu at this restaurant is Grilled Beef Ribs. This is a Korean cuisine located in Jongno-gu, Seoul.
3.2Km 2021-03-30
1, Itaewon-ro 15-gil, Yongsan-gu, Seoul
+82-2-794-6003
You can enjoy light Italian pizza. This restaurant's signature menu is pizza. This Western dishes restaurant is located in Yongsan-gu, Seoul.
3.2Km 2021-03-29
1, Itaewon-ro 15-gil, Yongsan-gu, Seoul
+82-2-797-8226
It serves new-concept dishes by combining Korean flavors with traditional Mexican dishes. This Western dishes restaurant is located in Yongsan-gu, Seoul. The most famous menu is cheese nacho.
3.2Km 2021-03-29
23, Jong-ro 51na-gil, Jongno-gu, Seoul
+82-2-3672-7168
This is a restaurant serving delicious spicy pork feet. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is braised pigs' feet.
3.2Km 2021-03-19
21, Daehak-ro, 12-gil, Jongno-gu, Seoul
+82-2-741-5353
This is a Western cuisine located in Daehak-ro, Seoul. The best menu at this restaurant is pizza. A restaurant offering discounts to student ID card holders.
3.2Km 2022-10-25
10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135
Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.
However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.