Gami U-dong (가미우동)

5.4Km 2021-03-24

23, Hongik-ro, 2-gil, Mapo-gu, Seoul
+82-2-322-3302

This is a house where the Japanese owner chef does the cooking. This Japanese (cuisine) restaurant is located in Mapo-gu, Seoul. The most famous menu is udon.

Paul&Paulina Hongik Univ.(폴앤폴리나 홍대)

5.4Km 2020-12-19

9 Wausan-ro 23-gil Mapo-gu Seoul
+82-2-333-0185

This is a bakery café where you can enjoy European-style fermented bread. This restaurant's signature menu is bread. This cafe is located in Mapo-gu, Seoul.

Olive Young - Hanyang Univ. Branch [Tax Refund Shop] (올리브영 한양대)

5.4Km 2024-04-17

11, Majo-ro, Seongdong-gu, Seoul

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Look Optical - Hanyang Univ. Branch [Tax Refund Shop] (룩옵티컬 한양대)

5.4Km 2024-04-17

1F, 17, Majo-ro, Seongdong-gu, Seoul

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Holika Holika - Hongdae Branch [Tax Refund Shop] (홀리카홀리카 홍대점)

5.4Km 2024-04-22

1F, #103, 40, Wausan-ro 23-gil, Mapo-gu, Seoul

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Eongteori Saenggogi Hongdae (엉터리생고기 홍대)

5.4Km 2024-03-19

118, Eoulmadang-ro, Mapo-gu, Seoul
+82-2-345-9588

Located near Hongdae, Eongteori Saenggogi is an all-you-can-eat restaurant that specializes in grilled beef and pork. Along with raw meats such as pork belly, pork shoulder, beef sirloin, and beef brisket, the restaurant offers dishes including cold buckwheat noodles, kimchi jjigae, and soybean paste jjigae. A variety of sauces, kimchi, vegetables, and other side dishes are available at the salad bar. The great thing is that if you order a bowl of steamed rice, you can serve it as much as you want.

Manjok Ohyang Jokbal Hongik Univ.(만족오향족발 홍대)

5.5Km 2024-03-20

191 Donggyo-ro Mapo-gu Seoul
+82-2-323-1233

Located near Hongik Univ. Station, Manjok Ohyang Jokbal is said to be one of the top three jokbal (braised pigs' feet) restaurants in Seoul. Their signature dishes are manjog ohyang jokbal (braised five-spice pigs' feet), jokbal and jaengban guksu (jumbo sized buckwheat noodles) set menu. Manjok ohyang jokbal is made with pigs' feet marinated in five different sauce flavors, giving it a chewy texture and rich flavor. Bul jokbal (spicy braised pigs' feet) is a popular dish that can be paired with bossam (kimchi cabbage wraps with pork) or jokbal as a half and half set menu.