4.8 Km 0 2024-06-27
25, Wausan-ro 32-gil, Mapo-gu, Seoul
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4.8 Km 7697 2016-12-08
22, Ichon-ro 75-gil, Yongsan-gu, Seoul
+82-2-790-0917
Niwa is an authentic Japanese izakaya, serving alcoholic beverages and food. In order to stay true to tradition, Niwa works in cooperation with an izakaya chain in Hiroshima, Japan, creating a cooking system that realizes genuine Japanese tastes. Customers are able to experience Japan at Niwa, without even visiting the country. The restaurant is constantly working to develop new, delicious menu items.
4.8 Km 0 2024-04-17
16, Ichon-ro 75-gil, Yongsan-gu, Seoul
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4.9 Km 35642 2021-03-26
Mapo-dong, Mapo-gu, Seoul
+82-2-3153-8365
Mapodaegyo Bridge connects Yonggang-dong, Mapo-gu and Yeouido-dong, Yeongdeungpo-gu. The bridge is 1,400 meters long and 25 meters wide (6-lane road), and was the fourth bridge to be built over the Hangang River, following the construction of Hannam Bridge. The construction of the bridge first started in February of 1968 and was completed in May of 1970. At the time of its completion the bridge was named Seouldaegyo Bridge, but was later changed to Mapodaegyo Bridge in 1984.
4.9 Km 119 2017-02-01
15, Ichon-ro 29-gil, Yongsan-gu, Seoul
+82-2-797-0131
Ogeunnae, the old name for Chuncheon, features Chuncheon-style dakgalbi (spicy stir-fried chicken) using only fresh leg meat of chickens which give a soft and elastic texture.
4.9 Km 0 2024-06-27
1-2F, #202, #204, 29, Sinchon-ro, Seodaemun-gu, Seoul
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4.9 Km 0 2024-04-17
1F, 245, Ichon-ro, Yongsan-gu, Seoul
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4.9 Km 0 2024-04-22
79, Yeonhui-ro, Seodaemun-gu, Seoul
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4.9 Km 0 2024-03-15
60 Seogang-ro 9-gil, Mapo-gu, Seoul
This Korean bar and restaurant serves Korean dishes with nearly 200 types of traditional Korean liquor on offer, including makgeolli (unrefined rice wine), refined rice wine, and distilled liquor. Its food menu includes bean curd with stir-fried kimchi, ox knee soup (soup made by boiling down calcium-rich ox knee), and cabbage wraps with soy sauce braised pork. The signature menu here, however, is “Bansang,” set menus of the customer's choice ranging from No. 1 to No. 5 served on a round dining table. Each number has a different pricing and composition, but all offer new and unique flavors. The savory and crispy cheese and potato pancake goes perfectly with tangy omija makgeolli.