Gomonae Wonjo Kongtang (고모네원조콩탕) - Area information - Korea travel information

Gomonae Wonjo Kongtang (고모네원조콩탕)

Gomonae Wonjo Kongtang (고모네원조콩탕)

14.0Km    2021-03-26

13, Pungseong-ro 57-gil, Gangdong-gu, Seoul
+82-2-485-4675

Opened in 1989, this store always has a lot of customers waiting in line. This Korean dishes restaurant is located in Gangdong-gu, Seoul. The most famous menu is noodles in cold soybean soup.

Himart - Gaebong Branch [Tax Refund Shop] (하이마트 개봉점)

Himart - Gaebong Branch [Tax Refund Shop] (하이마트 개봉점)

14.0Km    2024-04-19

334, Gyeongin-ro, Guro-gu, Seoul

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Gamagol (가마골)

Gamagol (가마골)

14.0Km    2021-03-26

63, Godeok-ro 38-gil, Gangdong-gu, Seoul
+82-2-3426-6460

It is famous for Samgyeopsal (pork belly) grilled on the lid of the pot. This Korean dishes restaurant is located in Gangdong-gu, Seoul. The most famous menu is grilled pork belly.

Suseo Station (수서역 SRT)

14.0Km    2019-09-11

99, Bamgogae-ro, Gangnam-gu, Seoul

From Gangnam to various major cities in the nation, a new express train known as SRT (Super Rapid Train) was introduced in December 9, 2016. Presently, the SRT offers train services that depart from Suseo Station in Seoul to Busan and Mokpo Station.

East Nine Royal Tombs [UNESCO World Heritage] (구리 동구릉 [유네스코 세계문화유산])

14.0Km    2024-03-20

197 Donggureung-ro, Guri-si, Gyeonggi-do
+82-31-563-2909

The East Nine Royal Tombs, situated on the eastern outskirts of Hanyang (the Joseon dynasty capital), represent a significant collection of nine royal burial sites. This area serves as the final resting place for seven kings and ten queens from the Joseon era. The surrounding forest paths are accessible to the public during the spring and fall seasons. Additionally, the East Nine Royal Tombs Healing Culture and Arts Festival takes place here every autumn, offering a blend of cultural and artistic experiences.

Byeokje Galbi Bangi(벽제갈비(방이본점))

Byeokje Galbi Bangi(벽제갈비(방이본점))

14.0Km    2024-03-13

1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5522

Byeokje Galbi is a restaurant serving top-quality hanu (Korean beef). One can enjoy a variety of cuts sourced from the finest hanu (Korean beef), such as deungsim (sirloin), galbi, and sagol (beef bone). The signature menus of Byeokje Galbi are Seol-hwa Saeng Galbi (Diamond cut Hanwoo rib) and Seol-hwa Kkot Deungsim (Hanwoo rib eye). The menu also includes naengmyeon (cold buckwheat noodles) dishes, seolleongtang (ox bone soup), and Hanwoo Kkoritang (Artisanal Hanwoo tail soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023. 

Bongpiyang(봉피양)

Bongpiyang(봉피양)

14.0Km    2020-12-24

1-4 Yangjae-daero 71-gil Songpa-gu Seoul
+82-2-415-5527

It is a 2021 Michelin Guide restaurant. The best menu at this restaurant is Pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Songpa-gu, Seoul.

Bongpiyang (Bangi Branch) (봉피양 방이점)

14.0Km    2024-03-13

5, Yangjae-daero 71-gil, Songpa-gu, Seoul

Bongpiyang is an upscale restaurant serving dwaeji galbi gui (grilled pork galbi) near the Olympic Park. Its signature menus include the Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), dwaeji galbi (grilled pork galbi), and hanu tteokgalbi (grilled Korean beef galbi patties). Bongpiyang’s dwaeji galbi (grilled pork galbi) uses medicinal herbs, licorice, and thin yeot (malt candy) for sweetness. The broth for Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) is made every early morning using hanu (Korean beef) and other ingredients, and the restaurant also prepares its buckwheat noodles in-house as well.

LG Best Shop - Gangdong Main Branch [Tax Refund Shop] (엘지베스트샵 강동 본점)

LG Best Shop - Gangdong Main Branch [Tax Refund Shop] (엘지베스트샵 강동 본점)

14.1Km    2024-04-19

1449, Yangjae-daero, Gangdong-gu, Seoul

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Bongpiyang (봉피양)

Bongpiyang (봉피양)

14.1Km    2021-04-20

1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5527

Operated by Byeokje Galbi restaurant, Bongpiyang (Bangi Branch) is the main store, featuring Pyeongyang-style naengmyeon (cold buckwheat noodles) and dwaejigalbi (pork ribs). In particular, the combinations of deep meat broth and high-purity buckwheat noodles give a great taste.