Crocs [Tax Refund Shop] (크록스)

5.3Km 2024-07-09

20-1, Gireum-dong, Seongbuk-gu, Seoul

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Mont-Bell - Yongsan Branch [Tax Refund Shop] (몽벨 용산점)

5.3Km 2024-04-18

92, Hangang-daero, Yongsan-gu, Seoul

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Bukhansan National Park (Seoul District) (북한산국립공원(서울))

5.3Km 2023-10-26

262 Bogungmun-ro, Seongbuk-gu, Seoul
+82-2-909-0497

Bukhansan Mountain was officially designated as a national park in 1983. Bukhansan National Park covers both Bukhansan and Dobongsan Mountains, and spans a total area of 80.699 ㎢. At the top of Bukhansan Mountain are Baegundae Terrace (835.6 m), Insubong Peak (810.5 m) and Mangyeongdae Terrace (799.5 m), which gave the mountain the nickname "Samgaksan" or the "three-horned mountain." The mountain had other names: Sambongsan (mountain with three peaks), Hwasan (flower mountain), and Buaak (mountain shaped like a person giving a baby a piggyback ride). The current name, Bukhansan, was given after the Bukhansanseong Fortress was built under King Sukjong of the Joseon dynasty.

Dohajeong (도하정)

5.4Km 2021-04-01

38, Mapo-daero, 4-gil, Mapo-gu, Seoul
+82-10-9440-6639

A restaurant frequently introduced in Korean gourmet programs. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is beef bone soup.

CU - Changjeon Forest Road Branch [Tax Refund Shop] (cu창전숲길점)

5.4Km 2024-06-27

25, Wausan-ro 32-gil, Mapo-gu, Seoul

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Aeum (에움)

5.4Km 2024-03-26

36 Seogang-ro 11-gil, Mapo-gu, Seoul

Aeum is a fusion and traditional dessert cafe in a quiet alley between Sogang University and Hongik University in Seoul. Wooden interiors with muted colors create a neat atmosphere, and there are no signboards or menus on the outside or inside, so visitors can enjoy drinks and desserts in a quiet and relaxing setting. Coffee drinks, including pour-over coffee, are available, and there are many desserts as it's a traditional dessert cafe. The cafe also created a new dessert menu to cater to today's tastes after launching a pop-up store.
Raised rice cake, a traditional Korean dessert, and shaved ice are especially famous. The raised rice cake comes in cherry pepper, sesame, matcha, and chestnut flavors. The shaved ice comes as sweet red bean, apple cinnamon, dried persimmon, and sorbet flavors. Recipes and plating are designed to make Korean desserts easy for modern people to enjoy.