Myth Jokbal Hongik Univ. (미쓰족발 홍대)

6.2Km 2024-03-19

123-1 Eoulmadang-ro Mapo-gu Seoul
+82-2-336-2111

Myth Jokbal is an affordable place for jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal is made by boiling pork feet for a long time and is characterized by its chewy texture and flavor. The signature dish, Myth maneul jokbal (braised pigs' feet with garlic), is tender and flavored with plenty of garlic. the restaurant offers other popular dishes including original jokbal (original braised pigs' feet), kkaennip buljokbal (spicy braised pigs' feet with perilla leaves), and gabeuri bossam (kimchi cabbage wraps with grilled blade-end fatback). It is just a 2-minute walk from Exit 9 of Hongik Univ. Station, attracting numerous visitors.

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6.2Km 2024-04-16

161, Yanghwa-ro, Mapo-gu, Seoul

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6.2Km 2024-04-18

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6.2Km 2024-10-10

145-35 Jamwon-ro, Seocho-gu, Seoul

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Jiho Hanbang Samgyetang (Apgujeong Station) (지호한방삼계탕압구정역)

6.2Km 2024-03-18

22-11, Apgujeong-ro 28-gil, Gangnam-gu, Seoul
+82-2-518-3988

Jiho Hanbang Samgyetang serves samgyetang (ginseng chicken soup). Samgyetang (ginseng chicken soup) is a dish made by boiling chicken filled with ginseng, sweet rice, chestnuts, and dried jujube. It is often enjoyed as a pick-me-up in Korea. Other dishes include ori dak gaseumsal tteokgalbi (grilled duck breast galbi patties), buldakbal (spicy chicken feet), and cheonma ori boyangtang (nutritious duck soup with cheonma).

Myth Jokbal Hongik Univ. (미쓰족발 홍대) - Area information - Korea travel information