8.4Km 2021-03-26
16-14, Yeonseo-ro 27-gil, Eunpyeong-gu, Seoul
+82-2-382-2015
This restaurant's signature menu is spaghetti. This Western dishes restaurant is located in Eunpyeong-gu, Seoul.
8.4Km 2024-05-22
Jayang-dong, Gwangjin-gu, Seoul
+82-2-521-4626
The Seoul International Garden Show decorates the area of Ttukseom Hangang Park with a line-up of various themed gardens created by students, citizens, businesses, and cooperations both domestic and foreign.
8.4Km 2020-12-03
28-11 Teheran-ro 1-gil Gangnam-gu Seoul
+82-2-557-5785
When you order Jokbal (pig’s feet), Kalguksu (chopped noodle soup) is also provided. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is braised pigs' feet.
8.4Km 2024-04-22
#106, 11, Jangseungbaegi-ro 11ga-gil, Dongjak-gu, Seoul
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8.4Km 2024-10-11
Jayang-dong, Gwangjin-gu, Seoul
+82-120 (Dasan Call Center)
The Seoul Drone Show uses 1,000 drones to brighten the night sky in this vibrant evening entertainment. Located over the Hangang River, the drones create a plethora of unique designs and images.
8.4Km 2020-12-25
14-3 Yeonseo-ro 29-gil Eunpyeong-gu Seoul
+82-2-356-0953
Kongbul (Bulgogi with bean sprouts) is a spicy dish of pork fried with bean sprouts. The best menu at this restaurant is Bean Sprout Bulgogi. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.
8.4Km 2024-06-27
17, Seocho-daero 77-gil, Seocho-gu, Seoul
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8.4Km 2024-06-27
17, Seocho-daero 77-gil, Seocho-gu, Seoul
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8.4Km 2021-01-12
17, Nonhyeon-ro 87-gil, Gangnam-gu, Seoul
+82-2-561-9442
Located in Yeoksam-dong, Gangnam-gu, Hotel Star is one block away from the Gangnam Station. A limousine bus stop from Gimpo Airport and Incheon International Airport is in front of the hotel, making it a popular accommodation choice among foreign tourists. It is also popular among domestic tourists for its location near Yeoksam Station. Various things to see and eat from Teheran-ro to Gangnam Station will give pleasure to those touring Seoul's downtown area.
8.4Km 2017-02-16
113, Donggwang-ro, Seocho-gu, Seoul
Equipped with culinary skills learned in France, Chef Lee Choong-hu presents sensual cuisines of his own design at Zero Complex. Seasonal ingredients are used to prepare menus that change on a monthly basis.