408.39153757884634m 129 2021-03-19
서울특별시 종로구 돈화문로 35
+82-2-764-2373
This is a Korean cuisine located in Jongno, Seoul. The best menu at this restaurant is spicy braised monkfish. Stewed monkfish is a spicy seafood dish made of fish and vegetables.
416.2039707356216m 0 2024-04-22
Gwangnim Bldg., 195, Jong-ro, Jongno-gu, Seoul
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417.2527160328628m 113 2021-03-19
198-2, Jong-ro, Jongno-gu, Seoul
+82-2-2286-6656
This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef.
424.38254167926254m 131 2021-03-22
15, Donhwamun-ro, 5ga-gil, Jongno-gu, Seoul
+82-2-765-2582
It is famous as a regular hang-out spot of the well-known Korean MC (Hae Song). This restaurant's signature menu is grilled beef ribs. This Korean dishes restaurant is located in Jongno-gu, Seoul.
429.0563551203569m 5347 2021-03-24
200-12, Jong-ro, Jongno-gu, Seoul
+82-2-2267-1831
This 2020 Michelin Guide restaurant has been around for three generations already. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is beef tartare.
431.83308539562057m 5997 2023-12-22
200-4 Jong-ro, Jongno-gu, Seoul
This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.
433.8424599028554m 0 2024-03-04
200-12 Jong-ro, Jongno-gu, Seoul
Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish.
444.9401125429624m 60 2021-03-26
53, Seosulla-gil, Jongno-gu, Seoul
+82-2-766-8488
It is a place where you can eat a variety of Chinese dishes at reasonable prices. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is sweet and sour pork.
447.7754125875846m 2 2023-12-27
18-1 Eulji-ro 33-gil, Jung-gu, Seoul
This market is famous for bakery products, cooking utensils, and packaging supplies. If you want special shopping rather than general souvenir shopping, visit here. You can also choose scented candles or diffuser materials that remind you of your visit to Korea. Perfume and scented candle materials are mainly in Building A. It also has the advantage of being close to Dongdaemun, Myeongdong, and Euljiro, and has many good restaurants.