5.4Km 2022-12-15
185, Seobinggo-ro, Yongsan-gu, Seoul
+82-2-792-5660
Visitors to Yongsan Family Park can enjoy a relaxing time at a big grassy field beside a refreshing pond and well-organized walking paths. Yongsan Family Park spans an area of roughly 89,256.20 ㎡ in what was a section of the former golf course of the Eighth US Army Division. The park is comprised of various facilities such as a 2km-walking path, a natural education site, and Taegeukgi Park. Visitors can watch and feed pigeons and wild pheasants living at the park.
5.4Km 2024-03-19
96 Dongil-ro 18-gil, Gwangjin-gu, Seoul
+82-2-498-1939
Maehwa Banjeom offers a fusion of Lamb skewers, lamb chops, and traditional Chinese cuisine. Fresh vegetables and sauces are used daily to prepare dishes upon order. While yangkkochi (lamb skewers) and guobaorou (sweet and sour pork in sweet rice batter) are signature dishes, gaji bokkeum (stir-fried eggplant) and cream saeu (shrimp with cream sauce) are also popular choices. Located within the alley of Lamb Skewers Street, just 300 meters from Exit 5 of Konkuk University Station.
5.4Km 2024-06-26
1F and 2F, 388, Gwangnaru-ro, Gwangjin-gu, Seoul
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5.4Km 2023-08-16
40 , Jahamun-ro 36-gil, Jongno-gu, Seoul
Cheongun Literature Library is located at the foot of Inwangsan Mountain and can be reached by following the mountain's walking trail starting from Changuimun Gate along the fortress wall. This public hanok library is designed in consideration of the sloped topography and the natural scenery of Inwangsan Mountain. The library consists of two floors: an underground floor and a ground floor. While the ground floor is designed as a traditional hanok, the underground floor is made of concrete to support the hanok building and the spacious outdoor yard. By implementing the natural slope in the library's design, the underground southern entrance is exposed, allowing sunlight to enter. The underground floor features a wide collection of books while the ground floor serves as a place for reading. The natural environment surrounding the library adds to the hanok building's traditional and peaceful charms.
5.4Km 2024-04-16
#107, and #108, 201, Mapo-daero, Mapo-gu, Seoul
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5.4Km 2024-12-31
267 Bugaksan-ro, Jongno-gu, Seoul
Bugak Skyway Palgakjeong Pavilion exudes a tranquil, serene beauty regardless of the season. The pavilion, which sits on Bugaksan's 1,652,900 square meter summit at an altitude of 345 meters, was built in a traditional Korean-style and became a popular attraction within the city. There are also spaces for visitors to enjoy food and drinks.
5.4Km 2024-04-18
Store #101, Hui Bldg., 390, Gwangnaru-ro, Gwangjin-gu, Seoul
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5.4Km 2024-02-27
186-6 Mapo-daero, Mapo-gu, Seoul
Jinmi Sikdang is a specialty restaurant known for its exclusive focus on gejang (marinated crab), using only the finest blue crabs from the Seohae Coast. The restaurant prides itself on preparing only the amount of crab needed for the day, ensuring freshness, so it's advisable to make reservations before visiting, especially during peak hours. Known for its consistent quality and unwavering taste, Jinmi Sikdang continues to receive steady love from its customers.
5.4Km 2024-03-07
17, Seolleung-ro 131-gil, Gangnam-gu, Seoul
+82-10-8479-1107
Gebang Sikdang’s gejang (marinated crab) was so highly rated that the restaurant was included in the MICHELIN Guide Seoul 2023. Gejang (marinated crab) is a dish where blue crab, cleanly washed and prepared, is marinated and aged in a sauce made with soy sauce, chili pepper powder, garlic, ginger, rice malt, etc. The restaurant is most famous for its ganjang gejang (soy sauce marinated crab) and yangnyeom gejang (spicy marinated crab). Other popular dishes include kkotgetang (spicy blue crab stew) and gejang bibimbap (marinated crab bibimbap). Set menus come with steamed rice, soup, and side dishes.
5.4Km 2024-02-22
305-3 Hakdong-ro, Gangnam-gu, Seoul
Jinmi Pyeongyang Naengmyeon is a renowned Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant run by Chef Im Sekwon, who has accumulated years of experience in Jangchung-dong. Its signature dish is the naengmyeon (cold buckwheat noodles), offering a clean broth and chewy noodles. Additionally, they offer menu items such as jeyuk (spicy stir-fried pork), mandu, and bulgogi that complement the noodles perfectly. Renowned to the extent of long queues, it was selected for the Michelin Guide Seoul 2023.