Hamcho Ganjanggejang (함초간장게장)

2.5Km 2024-03-11

27, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-318-1624

Situated in Myeongdong Street, Hamcho Ganjanggejang specializes in ganjang gejang (soy sauce marinated crab). Their signature dish, ganjang gejang, is made by marinating blue crab in soy sauce and is a favorite among Koreans. Saeu jang (soy sauce marinated shrimp) and other seafood dishes (abalone, octopus, etc.) are also a must-try. In addition, the traditional Korean side dishes are so tasty that the restaurant never runs out of customers.

Old Thieves(늘근도둑이야기)

2.5Km 2025-09-15

서울특별시 종로구 대학로12길 22 (동숭동)

Olive Young - Hyehwa Station Branch [Tax Refund Shop] (올리브영 혜화역점)

2.5Km 2024-06-27

1F, 122, Daehak-ro, Jongno-gu, Seoul

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Lf Hazzys - Myeong-dong [Tax Refund Shop] (LF(명동헤지스종합))

2.5Km 2024-04-19

28, Myeongdong 8ga-gil, Jung-gu, Seoul

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Mongmyeoksanbang (목멱산방)

2.5Km 2024-03-07

71, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-318-4790

Situated near Namsan Mountain, Mongmyeoksanbang specializes in bibimbap. Mongmyeok is the ancient name of Namsan Mountain. Bibimbap is a bowl of rice tossed with various vegetables, meat, sesame oil, and red chili paste, making it a nutritionally balanced dish. Their dishes are made with natural seasonings and seasonal herbs gathered from Jirisan Mountain. The soybean pasete and soy sauce are also handmade, and perilla oil and sesame oil are 99.9% natural, without artificial ingredients.

The Fighters of Joseon(조선의 복서)

2.5Km 2025-12-04

서울특별시 종로구 대학로12길 31 (동숭동)

Wangbijip (왕비집)

2.5Km 2024-03-11

26, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-3789-1945

Wangbijip is a restaurant where all the meat is grilled by the staff. They focus on meats such as hanu galbisal (grilled boneless korean galbi) and sweet grilled marinated galbi. Popular lunch specialties include sogalbi jeongsik (grilled galbi set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and dwaeji galbi jeongsik (grilled pork galbi set menu). The set menucomes with soybean paste jjigae and janchi guksu (banquet noodles) for a small serving. The lightly flavored janchi guksu is the best combination with the marinated galbi, giving it a light aftertaste.

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