Isshou (잇쇼우)

2.0Km 2024-02-15

109 Daelim Acrotel, 524 Seolleung-ro, Gangnam-gu, Seoul

Isshou is a Japanese restaurant specializing in sanuki udon, strategically situated around Seolleung and Jeongneung Royal Tomb, the UNESCO World Heritage. The standout offering is the Isshou jeongsik (pork cutlet with rice and udon set menu), featuring handcrafted udon, deep-fried pumpkin, and a stir-fried beef with rice. The restaurant includes a section where fresh noodles are made, allowing customers to purchase them on the spot. Conveniently located, nearby attractions encompass COEX, Bongeunsa Temple, and the Seoul Arts Center.

T1 (T1)

2.0Km 2024-10-29

627 Seolleung-ro, Gangnam-gu, Seoul

Perfect place for T1 fans
It is a space and goods shop for fans of the LoL pro game team T1 who enjoy e-sports. A life-sized figure of the legendary pro gamer Faker is at the entrance, and trophies won in previous LoL-related competitions are on display. It is a place where you can enjoy T1 up close by engraving your name on the same uniform as the players.

Ogane Jokbal (오가네족발)

2.0Km 2024-10-14

21 Nonhyeon-ro 36-gil, Gangnam-gu, Seoul
+82-2-575-6608

Ogane Jokbal is known for its jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal (braised pigs' feet) refers to pigs’ legs braised for extended periods. The meat comes out of the braising process chewy and flavorful. Saeujeot (salted shrimp) is used as the sauce. Bossam (kimchi cabbage wraps with pork) and makguksu (buckwheat noodles) are also on the menu. Lunch specials include the bossam jeongsik (kimchi cabbage wraps with pork set menu) and naengmakguksu (cold buckwheat noodles). Ogane Jokbal was included in the MICHELIN Guide Seoul 2019.