10.7Km 2024-04-22
1005, Cheonho-daero, Gangdong-gu, Seoul
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10.7Km 2024-06-27
Store #103, 383, Yeouidaebang-ro, Yeongdeungpo-gu
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10.7Km 2024-04-22
1017, Cheonho-daero, Gangdong-gu, Seoul
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10.7Km 2024-11-27
281 Eulji-ro, Jung-gu, Seoul
Dongdaemun History & Culture Park is a park established on the former site of the Dongdaemun Stadium. It serves as a thematic park showcasing the history and culture of Seoul, while also providing a space to experience modern design and culture. During the park's development in 2008, numerous artifacts from the Joseon dynasty, including The Two Floodgates, the Chiseong Castle, Military Training Agency, and over 1,000 relics from the Joseon era, were excavated. Alongside the park, there is the Dongdaemun Design Plaza (DDP) and the Relic area.
10.7Km 2024-04-22
212, Baekbeom-ro, Mapo-gu, Seoul
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10.7Km 2024-04-17
16, Samil-daero 4-gil, Jung-gu, Seoul
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10.7Km 2024-04-22
B2F, 124, Singomae-ro, Giheung-gu, Yongin-si, Gyeonggi-do
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10.7Km 2025-10-30
33 Yeouidaebang-ro 20-gil, Dongjak-gu, Seoul
+82-2-521-4626
The Seoul International Garden Show decorates the area of Boramae Park with a line-up of various themed gardens created by students, citizens, businesses, and cooperations both domestic and foreign.
10.7Km 2024-03-12
1F, 299, Samil-daero, Jung-gu, Seoul
+82-2-3789-5132
Located on Myeongdong Street, Myeongdongjeong Royal Cuisine Restaurant serves Korean traditional dishes. They offer Korean traditional dishes that were once prepared for Korean royalty and nobility, using premium ingredients such as blue crab, abalone, beef, shrimp, and pumpkin. Their Korean table d'hote menus feature youngran sang (weekday lunch special), myeongdong jeongsik (bulgogi and other traditional dishes), gwibin sang (abalone & beef rib stew with traditional various dishes), and haesin sang (high-quality seafood dishes). With various rooms and halls, the venue also has space for organizing simple parties.
10.7Km 2024-03-11
141, Toegye-ro, Jung-gu, Seoul
+82-2-776-0214
Located in Myeongdong Street, Seowon focuses on porridge. It boasts a wide variety of porridge made with abalone, chicken, samgye (chicken and ginseng) mushrooms, oysters, shrimp, vegetables, etc. They also have Korean-style juices made with ginseng, fruits, and vegetables that goes well after finishing porridge. The restaurant opens early in the morning, so it's a great place to grab a quick breakfast.