6.1Km 2025-03-18
42 , Sogong-ro 3-gil, Jung-gu, Seoul
+82-2-777-8135
Hill House Hotel is a business hotel at the foot of Namsan Mountain in Seoul. Free internet is available in all rooms, and there is a shared microwave on the first floor. A free luggage storage service is provided for customers’ convenience. Nearby transport links include Hoehyeon subway station, Seoul Station, and Myeongdong subway station, so this is a good base for exploring downtown Seoul. Namsan Park, N Seoul Tower and Namdaemun Market are all within walking distance.
6.1Km 2021-03-19
42, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-753-7533
A restaurant where you can experience the food culture with lots of Korean side dishes. This Korean dishes is located in Jung-gu, Seoul. The most famous menu is leaf wraps and meat set menu.
6.1Km 2019-09-16
88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-0291
Unlike many other traditional markets, Kwangjang Market has preserved its rich history and maintained the feel of a traditional market, shying away from modernization. Operated by kind-hearted merchants that embody the warmth of the Korean people, the market is a great place to eat delicious food and purchase various items at inexpensive prices.
Hanbok shops in Kwangjang Market focus on traditional hanbok rather than modernized hanbok, which are said to be more practical than their traditional counterpart. Beautiful hanbok are available at 30% off their average asking price.
6.1Km 2023-12-22
200-4 Jong-ro, Jongno-gu, Seoul
This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.
6.1Km 2021-03-19
198-2, Jong-ro, Jongno-gu, Seoul
+82-2-2286-6656
This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef.
6.1Km 2024-10-29
129, Eulji-ro, Jung-gu, Seoul
+82-2-1330
The alley that connects from Euljiro 3(sam)-ga Station, Exit 4 is full of people eating dried young pollack and drinking beers at tables along the street every night. Under the bright lamp lights, plastic tables filled with customers can be seen. The first Nogari pub, Eulji OB Bear, opened in November 1980 to form what is now the Euljiro Nogari Alley. Euljiro also has the largest Printing Alley in the nation, providing printing for almost all books and printed materials across the country. The shift workers would stop by the pub for dried young pollack and cold beer before heading home after work, leading to more restaurants opening nearby until the alley was formed. In the beginning dried young pollack was cooked over a briquet fire and served with red pepper paste, but now, the alley is full of pubs and restaurants serving various types of food, but nothing beats nogari and cold draft beer.
6.1Km 2020-04-24
33, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-753-6372
Gana Glasses is a popular shop among Japanese tourists and is known for having high-quality eyeglasses at reasonable prices. Precision of products and swift delivery to customers are high priorities. The shop boasts a wide variety of products: imported luxury brands, Korean products, and colorful accessories.
6.1Km 2024-04-19
28, Myeongdong 8ga-gil, Jung-gu, Seoul
-
6.1Km 2017-04-12
6, Jibong-ro 12-gil, Jongno-gu, Seoul
+82-2-744-4701
Gungnara Naengmyeon Mukbap originally opened in Ansan, serving up delicious meals of naengmyeon and mukbap. The restaurant became popular, and eventually moved to its current location in Seoul. The jiggly acorn jelly goes well wit the sweet and sour broth in mukbap, a favorite summer-time dish. Visitors can also order the dish with a warm broth for a delicious and healthy dish year round.
6.1Km 2024-03-11
26, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-3789-1945
Wangbijip is a restaurant where all the meat is grilled by the staff. They focus on meats such as hanu galbisal (grilled boneless korean galbi) and sweet grilled marinated galbi. Popular lunch specialties include sogalbi jeongsik (grilled galbi set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and dwaeji galbi jeongsik (grilled pork galbi set menu). The set menucomes with soybean paste jjigae and janchi guksu (banquet noodles) for a small serving. The lightly flavored janchi guksu is the best combination with the marinated galbi, giving it a light aftertaste.