Youngone Corporation [Tax Refund Shop] (주식회사 영원무역)

7.7Km 2024-04-19

159, Mallijae-ro, Jung-gu, Seoul

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Changdeokgung Injeongmun Gate (창덕궁 인정문)

7.7Km 2025-01-14

99, Yulgok-ro, Jongno-gu, Seoul
+82-2-3668-2300

Serving as the main gate of Injeongjeon Hall, Injeongmun Gate was established in 1405 (5th year of King Taejo’s reign during the Joseon dynasty). Later on, the gate was destroyed by multiple fires during the Imjin War (Japanese invasion of Korea in 1592), therefore current form of the establishment displays designs that are more often seen in the late 19th century's. In addition, a lot of subsidary marks and buildings are removed from the original places and relocated passing the time, however, still remains to represent prestigious ambience.

Injeongmun Gate served as the place for several coronation ceremonies of kings, prince's succession of throne, and many other national affairs celebrated by the royal members who gathered and aligned around this gate.

Olens - Kyung Hee Univ. Branch [Tax Refund Shop] (오렌즈 경희대)

7.7Km 2024-04-18

150, Hoegi-ro, Dongdaemun-gu, Seoul

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Kim Koo Museum & Library (백범김구기념관)

7.7Km 2022-08-30

26, Imjeong-ro, Yongsan-gu, Seoul
+82-2-799-3400

Kim Koo Museum & Library was built in Yongsan-gu, Seoul to commemorate Baekbeom Kim Koo (1876-1949), a highly respected Korean independence activist. It opened on October 22, 2002 to commemorate Kim Koo's efforts and achievements in Korean history. The main hall is comprised of two floors, exhibiting relics related to his entire life. A statue of a seated Kim Koo is situated in the central space of the first hall.

ABC-Mart - Cheonho Branch [Tax Refund Shop] (ABC마트 천호점)

7.7Km 2024-04-18

7, Cheonho-daero 157-gil, Gangdong-gu, Seoul

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Nwijo (뉘조)

7.8Km 2024-03-06

27 Insadong 14-gil, Jongno-gu, Seoul
+82-2-730-9311

Nwijo is a Korean table d'hote restaurant located in Insa-dong where you can enjoy course meals made from hundreds of wild herbs. Starting with pumpkin porridge and water kimchi, basic dishes such as wild herb salads, pancakes, kimchi with boiled pork slices, and mixed roots are served along with set menu and wild herb enzymes as a standard part of the meal.