Olive Young - Seokgye Station Branch [Tax Refund Shop] (올리브영 석계역) - Area information

Olive Young - Seokgye Station Branch [Tax Refund Shop] (올리브영 석계역)

10.0Km 2024-04-17

14, Seokgye-ro 1-gil, Nowon-gu, Seoul

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Miigwech - Sinchon Branch [Tax Refund Shop] (미그웨치 신촌)

10.0Km 2024-04-22

1F, 21, Yonsei-ro, Seodaemun-gu, Seoul

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Jaha Sonmandu (자하손만두)

10.0Km 2024-03-06

12 Baekseokdong-gil, Jongno-gu, Seoul
+82-2-379-2648

Jaha Sonmandu is a mandu specialty restaurant located in Buam-dong. Their signature dish is mandu guk (mandu soup), which features dumplings filled with beef, pork, mung beans, and bean curd, boiled in a clear broth. The chewy mandu skin and the clean-tasting broth, flavored with homemade soy sauce, are highlights of the dish. Housed in a renovated residential building, the restaurant offers a refined yet homey atmosphere for dining. Through the windows, diners can enjoy a refreshing view of Inwangsan Mountain.

Nolbu Budaejjigae Bwipye Sinchon(놀부부대찌개뷔폐 신촌)

10.1Km 2020-11-26

23 Yonsei-ro Seodaemun-gu Seoul
+82-2-325-8492

This is a house where you can have all the Budaejjigae (spicy sausage stew) you can eat. This Korean dishes restaurant is located in Seodaemun-gu, Seoul. The representative menu is sausage stew.

Olive Young - Sinchon Rotary Branch [Tax Refund Shop] (올리브영 신촌로터리)

10.1Km 2024-04-18

1F, 133, Seogang-ro, Mapo-gu, Seoul

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Buam-dong Gaeyeoalsa (부암동 계열사)

10.1Km 2024-02-21

7 Baekseokdong-gil, Jongno-gu, Seoul

Buam-dong Gaeyeoalsa is a chicken place that has received recognition in the Blue Ribbon Survey, the first restaurant guide in Korea. The representative menu is the fried chicken served in a bamboo tray with wedge potatoes. The chicken has a thin and crispy coating. Nearby attractions include the Yun Dongju Hill (Cheongun Park) and the Yun Dong-ju Literary Museum, dedicated to the poet beloved by Koreans.

Boobing (부빙)

10.1Km 2024-01-12

136 Changuimun-ro, Jongno-gu, Seoul

Boobing is short for "Buam-dong bingsu" (shaved ice). As such, it is a shaved ice restaurant that always has a long waiting line on weekdays or weekends. The main menu item is pat bingsu (shaved ice with red beans), made with red beans that are provided by a bean produce. They also serve their own original bingsu desserts that use ingredients like melon, mint chocolate, and gold pineapple. Their signature menu is Chodang corn bingsu, made with finely ground corn with milk ice on top. The cafe has a one bingsu order per person policy.