1.0 Km 18457 2024-03-07
6, Samseong-ro 126-gil, Gangnam-gu, Seoul
+82-2-777-9007
Poom Seoul brings together traditional Korean cuisine and contemporary inspirations. Based on the cuisine enjoyed in the royal court or among the aristocracy of Joseon, Poom Seoul offers Korean table d’hote course menus made with seasonal ingredients and natural seasoning in both lunch and dinner courses. The restaurant was included in the MICHELIN Guide Seoul 2020. Visitors must place a reservation at least a day in advance before the visit. Poom Seoul can be found near Exit 6 of Cheongdam Station.
1.0 Km 26823 2024-03-20
14 Apgujeong-ro 38-gil, Gangnam-gu, Seoul
Originally opened in Pimatgol Alley (a narrow alley connecting the two main roads of Jongno and Namdaemun-ro, which was frequented by horse riders during the Joseon period) in 1939, Hanilkwan is said to be the originator of Seoul-style bulgogi and has featured multiple times in Michelin Guides. It relocated to Apgujeong when Pimatgol Alley underwent redevelopment. Aside from its main branch at Apgujeong, it also has branches in Yeongdeungpo, Euljiro, Gwanghwamun Gate, and Hanam, Gyeonggi-do. Unlike the more conventional grilled bulgogi, which grills marinated meat on fire, bulgogi here is Seoul-style bulgogi served as a hot pot-like dish. The restaurant also serves other menus like Seoul-style cold buckwheat noodles, galbi soup, and mung bean pancakes.
1.1 Km 0 2024-04-22
3F, 8, Samseong-ro 134-gil, Gangnam-gu, Seoul
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1.1 Km 0 2024-06-27
37, Samseong-ro 119-gil, Gangnam-gu, Seoul,
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1.1 Km 0 2024-04-23
1F, 738, Yeongdong-daero, Gangnam-gu, Seoul
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1.1 Km 0 2024-02-22
305-3 Hakdong-ro, Gangnam-gu, Seoul
Jinmi Pyeongyang Naengmyeon is a renowned Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant run by Chef Im Sekwon, who has accumulated years of experience in Jangchung-dong. Its signature dish is the naengmyeon (cold buckwheat noodles), offering a clean broth and chewy noodles. Additionally, they offer menu items such as jeyuk (spicy stir-fried pork), mandu, and bulgogi that complement the noodles perfectly. Renowned to the extent of long queues, it was selected for the Michelin Guide Seoul 2023.
1.1 Km 0 2024-03-18
(6th floor, Hanyang Institute of Technology), 220, Wangsimni-ro, Seongdong-gu, Seoul
Twenty Four Seasons is a restaurant that strives to prepare good food with care, informed by nature’s laws and the taste and beauty of the individual ingredients. Its signature menus include sogogi miyeokguk (beef and seaweed soup) and osaek namul bibimbap (five-color salad bibimbap). Private rooms offer privacy to diners, and the restaurant also has a great view that goes well with its elegant presentation.
1.1 Km 1563 2019-01-28
49, Hakdong-ro 56-gil, Gangnam-gu, Seoul
Little & Much is a dessert cafe that offers flavorful desserts operated by a married patiserrie couple. A variety of cakes are available along with coffees and teas.
1.1 Km 0 2024-04-22
199, Itaewon-ro, Yongsan-gu, Seoul
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1.2 Km 0 2024-04-23
5F, 18, Nonhyeon-ro 168-gil, Gangnam-gu, Seoul
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