Cheongsongok (청송옥) - Area information - Korea travel information

Cheongsongok (청송옥)

7.6Km    2024-02-20

14 Seosomun-ro 11-gil, Jung-gu, Seoul

Cheongsongok is a jangteo gukbap (rice soup) restaurant that opened in 1984. The signature menu is jangteo gukbap, a rice soup with green onions and radishes in beef bone broth. The kimchi served with the gukbap is homemade, known for its spicy flavor and crisp texture. Nearby is Deoksugung Palace, and the Seokjojeon Hall in Deoksugung Palace presents a picturesque landscape harmonized with the garden, making it a popular spot for photography.

Gloomy Day(사의 찬미)

7.6Km    2025-05-21

서울특별시 종로구 대학로14길 29 (혜화동)

Gloomy Sunday(글루미 선데이)

7.6Km    2025-05-21

서울특별시 종로구 대학로14길 29 (혜화동)

Re-Heater(리히터)

7.6Km    2025-05-21

서울특별시 중구 세종대로19길 16 (정동)

Slow Steady Club - Samcheong Branch [Tax Refund Shop] (슬로우스테디클럽 삼청)

7.6Km    2024-06-27

2F, 84, Yulgok-ro, Jongno-gu, Seoul

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Olens - Gwanghwamun Branch [Tax Refund Shop] (오렌즈 광화문)

7.6Km    2024-04-18

1F, 82, Sambong-ro, Jongno-gu, Seoul

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Insa-dong Geujip (인사동그집)

7.6Km    2024-03-18

3 Insadong 12-gil, Jongno-gu, Seoul
+82-2-737-0575

Insa-dong Geujip is a hanok-style Korean restaurant located in a narrow alley in Insa-dong. Their signature dish, bulgogi yachaemari (bulgogi and vegetable roll), allows you to choose between stir-fried pork bulgogi, beef bulgogi, or chicken bulgogi. Visitors can enjoy the tangy and sweet flavor of the radish wrap filled with bulgogi and julienned vegetables, accompanied by side dishes and soybean paste stew. They also offer bulgogi nakji jeongol (bulgogi and octopus hot pot), cheolpan sogalbijjim (stir-fried marinated galbi on hot iron plate), and dolsot bibimbap (hot stone pot bibimbap) along with hahu yukhoe bibimbap (Korean beef tartare bibimbap).

853 (팔오삼)

7.6Km    2024-03-15

16 Insadong 12-gil, Jongno-gu, Seoul
+82-70-8832-0853

853 is a pork barbecue restaurant located in a renovated hanokin Insa-dong, offering various cuts of pork such as shoulder, belly, blade-end fatback, and pork neck. They use thick cuts of domestically sourced pork and grill them to perfection, ensuring they are juicy and flavorful. Customers can enjoy dipping their meat in one of four sauces: Himalayan rock salt, mustard seeds and wasabi, salted cutlassfish intestines, and barley mixed paste. Their flying fish roe riceball mixed with pickled radish salad, burdock root, flying fish roe, perilla leaves, and mayonnaise pairs perfectly with the meat.

Nodeul Island (노들섬)

7.6Km    2024-11-01

445 Yangnyeong-ro, Yongsan-gu, Seoul

Nodeul Island seems like an island floating in the middle of the Hangang River. The island was opened to the public in 2012 as a recreational area while preserving most of its original form. In 2019, the island was equipped with more facilities to serve as a cultural entertainment spot to the public. 

Seoul Circus Festival (서울서커스페스티벌)

7.6Km    2025-04-23

445 Yangnyeong-ro, Yongsan-gu, Seoul
+82-2-758-2036

Seoul Circus Festival is Korea's only circus festival. During the fun-filled weekend, performers from all over the world come to showcase their talents and provide fun experiences for the whole family to enjoy. In addition to the circus acts, guests can enjoy movies, exhibitions, and a flea market.