Lotte Mart - Cheongnyangni Branch [Tax Refund Shop] (롯데마트 청량리점) - Area information - Korea travel information

Lotte Mart - Cheongnyangni Branch [Tax Refund Shop] (롯데마트 청량리점)

12.1Km    2024-04-22

210, Wangsan-ro, Dongdaemun-gu, Seoul

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Coco Pharmacy [Tax Refund Shop] (코코약국)

Coco Pharmacy [Tax Refund Shop] (코코약국)

12.1Km    2024-04-22

1F, 56, Eulji-ro, Jung-gu, Seoul

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Seoul International Garden Show (서울국제정원박람회)

Seoul International Garden Show (서울국제정원박람회)

12.1Km    2025-04-18

33 Yeouidaebang-ro 20-gil, Dongjak-gu, Seoul
+82-2-521-4626

The Seoul International Garden Show decorates the area of Boramae Park with a line-up of various themed gardens created by students, citizens, businesses, and cooperations both domestic and foreign.

Travelodge Myeongdong City Hall (트레블로지 명동 시티홀)

Travelodge Myeongdong City Hall (트레블로지 명동 시티홀)

12.1Km    2021-06-25

22, Sejong-daero 16-gil, Jung-gu, Seoul
+82-2-6362-6000

Travelodge Myeongdong City Hall provides excellent and efficient customer services as well as convenient amenities for the comfort of all their guests. The hotel is only 3 minutes’ walk away from City Hall Station, and its location benefits both tourists and business travelers alike as it offers various transportation options with Seoul's popular tourist attractions in the vicinity, such as Deoksugung Palace and Namdaemun Market. The hotel features a sauna session and spa services to relieve stress and put one's body and mind at ease after a busy day of traveling.

Omokjip Cityhall(오목집 시청)

Omokjip Cityhall(오목집 시청)

12.1Km    2020-10-30

38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-3789-6882

A pig's trotter(s) specialty restaurant located near City Hall Station in Seoul. This restaurant's signature menu is braised pigs'' feet. Jokbal (pig's trotter) is a representative food loved by Koreans.

Gyodae Icheungjip Sicheong (교대이층집 시청)

Gyodae Icheungjip Sicheong (교대이층집 시청)

12.1Km    2020-10-30

2F, 38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-318-6882

A barbecue specialty restaurant located near City Hall Station in Seoul. A store famous for flower-shaped pork belly. The most famous menu is grilled pork belly.

Seosulla-gil Road (서순라길)

Seosulla-gil Road (서순라길)

12.1Km    2024-10-14

150-3 Jong-ro, Jongno-gu, Seoul

Seosulla-gil Road is a road that was used by the nightguards during the Joseon dynasty. The road is on the west of Jongmyo Shrine with various attractions nearby including Ikseon-dong, Insa-dong, Bukchon, and Samcheong-dong, as well as restaurants, cafes, and handicraft workshops. The road is also a beautiful date course with flowers in spring and fall foliage in autumn..

Gungnara Naengmyeon Mukbap (궁나라냉면묵밥)

Gungnara Naengmyeon Mukbap (궁나라냉면묵밥)

12.1Km    2017-04-12

6, Jibong-ro 12-gil, Jongno-gu, Seoul
+82-2-744-4701

Gungnara Naengmyeon Mukbap originally opened in Ansan, serving up delicious meals of naengmyeon and mukbap. The restaurant became popular, and eventually moved to its current location in Seoul. The jiggly acorn jelly goes well wit the sweet and sour broth in mukbap, a favorite summer-time dish. Visitors can also order the dish with a warm broth for a delicious and healthy dish year round.

EPAIS (에페)

EPAIS (에페)

12.1Km    2021-03-19

31, Jong-ro 31-gil, Jongno-gu, Seoul
+82-2-747-8894

This is a Japanese cuisine located in Jongno, Seoul. The best menu at this restaurant is house-made pork loin cutlet. The favorite store of office workers.

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

12.1Km    2020-06-16

37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449

Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.