E-Mart - Jayang Branch [Tax Refund Shop] (이마트 자양) - Area information - Korea travel information

E-Mart - Jayang Branch [Tax Refund Shop] (이마트 자양)

6.1Km    2024-04-22

272, Achasan-ro, Gwangjin-gu, Seoul

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Gahoe Museum (가회민화박물관)

6.1Km    2024-10-22

52 Bukchon-ro, Jongno-gu, Seoul
+82-2-741-0466

Opened in 2002, Gahoe Museum exhibits folk paintings and amulets reflecting the lifestyle and wishes of the Korean people from ancient times. Inside the Hanok gallery, visitors can immerse themselves in the traditions of Korea, including old paintings depicting people's lifestyle in the past and religious beliefs, and roof tiles in the shape of humans or goblins. Visitors will also find folding screens and religious objects used in the past that show skills and knowledge of Korean ancestors.

Haniljang (한일장)

6.1Km    2021-03-19

94, Supyo-ro, Jongno-gu, Seoul
+82-2-2265-7707

A bulgogi specialty restaurant located in Jongno, Seoul. The most famous menu is Korean beef bulgogi set menu. Experience bulgogi, a Korean traditional dish.

Seoul Hwagyesa Temple (화계사(서울))

6.1Km    2021-11-02

117, Hwagyesa-gil, Gangbuk-gu, Seoul
+82-2-902-2663

Hwagyesa Temple was built in 1522 (the seventeenth year of the reign of King Jungjong of the Joseon dynasty) by monk Shinwol, but was destroyed in a fire in 1618. It was rebuilt the following year, and expanded In 1866 through the efforts of Monks Yongseon and Beomun.
The temple also has various templestay programs for visitors. Hwagyesa Temple is located not too far from the city but also provides a natural environment.

Yujin Sikdang (유진식당)

6.1Km    2021-03-29

40, Jong-ro 17-gil, Jongno-gu, Seoul
+82-2-764-2835

It is a restaurant in Jongno where people wait in line to enjoy its dishes. This restaurant's signature menu is Pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Chungmuro Ttukbaegi (충무로뚝배기)

6.1Km    2021-03-18

43, Mareunnae-ro, Jung-gu, Seoul
+82-2-2272-0068

Well-known for Korean spicy stew. The representative menu is kimchi stew. This Korean cuisine is located near Euljiro 3(sam)ga Station, Seoul.

MUSICAL CHEF(뮤지컬 셰프)

6.1Km    2024-10-11

서울특별시 종로구 삼일대로 428 (낙원동)

Achasan Ecological Park (아차산생태공원)

6.1Km    2021-05-14

127, Walkerhill-ro, Gwangjin-gu, Seoul
+82-2-450-1655

Achasan Ecological Park was established under the Seoul Metropolitan Government's Five Year Plan for Urban Green Expansion. Through various events and activities, the park provides opportunities to experience and learn about nature and its ecology. Major facilities include Eco Park, Rendezvous Square, Red Clay Road, Barefoot Path, Pine Forest, Mineral Spring, Eco Trail and pergolas.

Achasan Sunrise Festival (아차산 해맞이)

6.1Km    2020-02-13

127, Walkerhill-ro, Gwangjin-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-450-7584

Achasan Mountain offers a great view of the sunrise in Seoul, preventing the need to travel all the way to the East Sea to enjoy this beautiful sight. Achasan Mountain is a popular spot to watch the sunrise as it is easily accessible using public transportation and takes only about 15 minutes to hike up to the viewing spot. Hikers and non-hikers alike gather on New Year's Day to greet the sun as the hiking trail consists of well-managed, gradual slopes.

The annual Achasan Sunrise Event first began on January 1, 2000 as the first sunrise event in Seoul and has now beocome one of the most representative events of Seoul, welcoming more than 40,000 visitors every year with cultural performances and other events that wish a prosperous and hopeful new year.

The Sool Gallery (전통주갤러리)

6.1Km    2024-01-12

18 Bukchon-ro, Jongno-gu, Seoul

The Sool Gallery is an exhibition and experience space for traditional Korean liquor, established to promote the taste, style, and cultural values of the time-honored traditional Korean liquor. It provides various information about traditional Korean liquor for consumers or international tourists who can rarely obtain such information elsewhere. In addition, it provides traditional liquor education and business counseling to food service businesses and sales experts to continuously create demand for traditional liquor and expand the market. It is run by experts specializing in traditional liquor, including traditional liquor sommeliers, and it holds events to introduce various traditional liquors with different themes every month, as well as tasting events. Moreover, according to the monthly changing “Recommended Traditional Liquor by Month,” it displays a drinking glass and a bottle of the month recommended by the Korea Craft & Design Foundation.