Hanbitsal Hanu (한빛살한우) - Area information - Korea travel information

Hanbitsal Hanu (한빛살한우)

Hanbitsal Hanu (한빛살한우)

224.7M    2021-03-29

23-11, Samseong-ro 100-gil, Gangnam-gu, Seoul
+82-507-1406-2256

It uses only grade 1 or higher Hanwoo (Korean beef). This restaurant's signature menu is Korean beef. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Will Spa (윌스파)

227.4M    2025-01-08

524, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3466-8100

Willspa operates 24 hours in the Gangnam area, featuring luxurious spa that is equipped with suitable size, facility, and programs for foreign visitors’ taste.

Innisfree - City Airport Logis & Travel Branch [Tax Refund Shop] (이니스프리 도심공항)

231.5M    2024-04-22

22, Teheran-ro 87-gil, Gangnam-gu, Seoul

-

Solb - Coex Branch [Tax Refund Shop] (솔브 코엑스)

Solb - Coex Branch [Tax Refund Shop] (솔브 코엑스)

231.5M    2024-04-22

#R110, 22, Teheran-ro 87-gil, Gangnam-gu, Seoul

-

The Saem - Coex Branch [Tax Refund Shop] (더샘 코엑스)

The Saem - Coex Branch [Tax Refund Shop] (더샘 코엑스)

231.5M    2024-04-18

#Q111, 22, Teheran-ro 87-gil, Gangnam-gu, Seoul

-

Saera - Coex Branch [Tax Refund Shop] (세라제화 코엑스)

Saera - Coex Branch [Tax Refund Shop] (세라제화 코엑스)

231.5M    2024-04-18

Airport Plaza, 22, Teheran-ro 87-gil, Gangnam-gu, Seoul

-

Asem Optical - Coex Branch [Tax Refund Shop] (아셈안경 코엑스)

Asem Optical - Coex Branch [Tax Refund Shop] (아셈안경 코엑스)

231.5M    2024-04-18

#Q107, 22, Teheran-ro 87-gil, Gangnam-gu, Seoul

-

Yeontabal Samseong COEX(연타발 삼성코엑스)

Yeontabal Samseong COEX(연타발 삼성코엑스)

246.0M    2020-10-30

35, Teheran-ro, 87-gil, Gangnam-gu, Seoul
+82-2-557-9981

This Korean cuisine is located near Samseong (World Trade Center Seoul) Station, Seoul. The representative menu is marinated grilled ribs. An AAA-certified (the highest grade) restaurant in Seoul.

Heukdonga Samseong (흑돈가 삼성)

267.3M    2024-03-18

14, Bongeunsa-ro 86-gil, Gangnam-gu, Seoul
+82-2-2051-0008

Heukdonga Samseong is a restaurant near COEX that serves Jeju-style dwaeji gui (grilled pork). The pork served here is Jeju heukdwaeji (Jeju black pork), cut into thick slices, charcoal-grilled, and either dipped into myeolchijeot (salted anchovies) or eaten with kkaennip jangajji (pickled perilla leaves). The grilling process drains the excess fat from the meat and imbues it with the scent of charcoal. Other menu items include sodeungsim jumulleok (stir-fried marinated sirloin) and naengmyeon (cold buckwheat noodles).